Climate change responses benefit from a global food system approach.
Rosenzweig C, Mbow C, Barioni LG, Benton TG, Herrero M, Krishnapillai M, Liwenga ET, Pradhan P, Rivera-Ferre MG, Sapkota T, Tubiello FN, Xu Y, Mencos Contreras E, Portugal-Pereira J.
Rosenzweig C, et al. Among authors: liwenga et.
Nat Food. 2020 Feb;1(2):94-97. doi: 10.1038/s43016-020-0031-z.
Nat Food. 2020.
PMID: 37128000
No abstract available.