Lemos AT - Search Results

1

The 2019 northeast Brazil oil spill: scenarios.

Nobre P, Lemos AT, Giarolla E, Camayo R, Namikawa L, Kampel M, Rudorff N, Bezerra DX, Lorenzzetti J, Gomes J, Silva MBD Jr, Lage CPM, Paes RL, Beisl C, Lobão MM, Bignelli PA, Moura N, Galvão WS, Polito PS. Nobre P, et al. Among authors: lemos at. An Acad Bras Cienc. 2022 Sep 2;94(suppl 2):e20210391. doi: 10.1590/0001-3765202220210391. eCollection 2022. An Acad Bras Cienc. 2022. PMID: 36074487 Free article.

2

Offshore oil spills in Brazil: An extensive review and further development.

Zacharias DC, Lemos AT, Keramea P, Dantas RC, da Rocha RP, Crespo NM, Sylaios G, Jovane L, da Silva Santos IG, Montone RC, de Oliveira Soares M, Lourenço RA. Zacharias DC, et al. Among authors: lemos at. Mar Pollut Bull. 2024 Aug;205:116663. doi: 10.1016/j.marpolbul.2024.116663. Epub 2024 Jul 6. Mar Pollut Bull. 2024. PMID: 38972220 Review.

3

Low-pressure long-time or moderate pressure pasteurization at room temperature by hyperbaric inactivation as a new nonthermal preservation approach - A case study on milk.

Lemos ÁT, Martins AP, Delgadillo I, Saraiva JA. Lemos ÁT, et al. Food Microbiol. 2022 Aug;105:104031. doi: 10.1016/j.fm.2022.104031. Epub 2022 Mar 23. Food Microbiol. 2022. PMID: 35473969

4

Preservation of high pressure pasteurised milk by hyperbaric storage at room temperature versus refrigeration on inoculated microorganisms, fatty acids, volatile compounds and lipid oxidation.

Lemos ÁT, Casal S, Barba FJ, Phimolsiripol Y, Delgadillo I, Saraiva JA. Lemos ÁT, et al. Food Chem. 2022 Sep 1;387:132887. doi: 10.1016/j.foodchem.2022.132887. Epub 2022 Apr 4. Food Chem. 2022. PMID: 35472715

5

The Combined Effect of Pressure and Temperature on Kefir Production-A Case Study of Food Fermentation in Unconventional Conditions.

Ribeiro AC, Lemos ÁT, Lopes RP, Mota MJ, Inácio RS, Gomes AMP, Sousa S, Delgadillo I, Saraiva JA. Ribeiro AC, et al. Among authors: lemos at. Foods. 2020 Aug 18;9(8):1133. doi: 10.3390/foods9081133. Foods. 2020. PMID: 32824663 Free PMC article.

6

Integrated study of genotoxicity biomarkers in schoolchildren and inhalable particles in areas under petrochemical influence.

Lemos AT, Lemos CT, Coronas MV, Rocha JRD, Vargas VMF. Lemos AT, et al. Environ Res. 2020 Sep;188:109443. doi: 10.1016/j.envres.2020.109443. Epub 2020 Apr 21. Environ Res. 2020. PMID: 32574849

7

Hyperbaric storage at room like temperatures as a possible alternative to refrigeration: evolution and recent advances.

Santos MD, Fidalgo LG, Pinto CA, Duarte RV, Lemos ÁT, Delgadillo I, Saraiva JA. Santos MD, et al. Among authors: lemos at. Crit Rev Food Sci Nutr. 2021;61(12):2078-2089. doi: 10.1080/10408398.2020.1770687. Epub 2020 Jun 4. Crit Rev Food Sci Nutr. 2021. PMID: 32496815 Review.

8

Soil mutagenicity - Effects of acidification and organic pollutants in urban/industrial areas.

Lemos AT, Rocha JAV, Vargas VMF. Lemos AT, et al. Chemosphere. 2018 Oct;209:666-674. doi: 10.1016/j.chemosphere.2018.06.057. Epub 2018 Jun 11. Chemosphere. 2018. PMID: 29960195

9

Extension of raw watermelon juice shelf-life up to 58days by hyperbaric storage.

Lemos ÁT, Ribeiro AC, Fidalgo LG, Delgadillo I, Saraiva JA. Lemos ÁT, et al. Food Chem. 2017 Sep 15;231:61-69. doi: 10.1016/j.foodchem.2017.03.110. Epub 2017 Mar 23. Food Chem. 2017. PMID: 28450024

10

Genotoxicity biomarkers for airborne particulate matter (PM2.5) in an area under petrochemical influence.

Lemos AT, Lemos CT, Flores AN, Pantoja EO, Rocha JAV, Vargas VMF. Lemos AT, et al. Chemosphere. 2016 Sep;159:610-618. doi: 10.1016/j.chemosphere.2016.05.087. Epub 2016 Jun 22. Chemosphere. 2016. PMID: 27343868

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