Liu S - Search Results

1

Carbohydrate utilization by the gut microbiome determines host health responsiveness to whole grain type and processing methods.

Smith C, Van Haute MJ, Xian Y, Segura Munoz RR, Liu S, Schmaltz RJ, Ramer-Tait AE, Rose DJ. Smith C, et al. Among authors: liu s. Gut Microbes. 2022 Jan-Dec;14(1):2126275. doi: 10.1080/19490976.2022.2126275. Gut Microbes. 2022. PMID: 36130094 Free PMC article.

2

End-Use Quality of Historical and Modern Winter Wheats Adapted to the Great Plains of the United States.

Liu S, Xu L, Wu Y, Simsek S, Rose DJ. Liu S, et al. Foods. 2022 Sep 23;11(19):2975. doi: 10.3390/foods11192975. Foods. 2022. PMID: 36230051 Free PMC article.

3

Influence of overcooking on in vitro digestion and fermentation of ground beef and whole wheat bread.

Ding W, Liu S, Yang Q, Bai Y, Perez-Donado CE, Rose DJ. Ding W, et al. Among authors: liu s. Food Res Int. 2024 Feb;178:113953. doi: 10.1016/j.foodres.2024.113953. Epub 2024 Jan 3. Food Res Int. 2024. PMID: 38309875

4

Megasphaera elsdenii, a commensal member of the gut microbiota, is associated with elevated gas production during in vitro fermentation.

Mutuyemungu E, Motta-Romero HA, Yang Q, Liu S, Liu S, Singh M, Rose DJ. Mutuyemungu E, et al. Among authors: liu s. Gut Microbiome (Camb). 2023 Dec 21;5:e1. doi: 10.1017/gmb.2023.18. eCollection 2024. Gut Microbiome (Camb). 2023. PMID: 39290659 Free PMC article.

5

Coordination of carbon and nitrogen accumulation and translocation of winter wheat plant to improve grain yield and processing quality.

Huang X, Wang C, Hou J, Du C, Liu S, Kang J, Lu H, Xie Y, Guo T, Ma D. Huang X, et al. Among authors: liu s. Sci Rep. 2020 Jun 25;10(1):10340. doi: 10.1038/s41598-020-67343-5. Sci Rep. 2020. PMID: 32587292 Free PMC article.

6

Molecular cloning and functional characterisation of the galactolipid biosynthetic gene TaMGD in wheat grain.

Du C, Gao H, Liu S, Ma D, Feng J, Wang C, Jiang X, Li G, Xie Y. Du C, et al. Among authors: liu s. Plant Physiol Biochem. 2020 Sep;154:66-74. doi: 10.1016/j.plaphy.2020.04.033. Epub 2020 Jun 5. Plant Physiol Biochem. 2020. PMID: 32526612

7

Identification of microRNAs in developing wheat grain that are potentially involved in regulating grain characteristics and the response to nitrogen levels.

Hou G, Du C, Gao H, Liu S, Sun W, Lu H, Kang J, Xie Y, Ma D, Wang C. Hou G, et al. Among authors: liu s. BMC Plant Biol. 2020 Feb 27;20(1):87. doi: 10.1186/s12870-020-2296-7. BMC Plant Biol. 2020. PMID: 32103721 Free PMC article.

8

[Effects of water and nitrogen source types on soil enzyme activity and nitrogen utilization efficiency of wheat].

Sun W, Liu SJ, Feng JC, Wang PT, Ma DY, Xie YX, Lu HF, Wang CY. Sun W, et al. Ying Yong Sheng Tai Xue Bao. 2020 Aug;31(8):2583-2592. doi: 10.13287/j.1001-9332.202008.023. Ying Yong Sheng Tai Xue Bao. 2020. PMID: 34494780 Chinese.

9

Liu S, Li J, Chen X, Jiang X, Tang R, Lv Y. Liu S, et al. Front Public Health. 2024 Dec 10;12:1457151. doi: 10.3389/fpubh.2024.1457151. eCollection 2024. Front Public Health. 2024. PMID: 39720807 Free PMC article.

10

A preclinical study of allogeneic CD19 chimeric antigen receptor double-negative T cells as an off-the-shelf immunotherapy drug against B-cell malignancies.

Wang D, Wang L, Liu S, Tong J, Zhu H, Xu M, Li X, Xiang Z, Sun Q, Wang H, Wang Y, Wang S, Yang L. Wang D, et al. Among authors: liu s. Clin Transl Immunology. 2024 Dec 24;13(12):e70022. doi: 10.1002/cti2.70022. eCollection 2024. Clin Transl Immunology. 2024. PMID: 39720695 Free PMC article.

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