Yemmireddy V - Search Results

1

Analysis of Sanitizer Rotation on the Susceptibility, Biofilm Forming Ability and Caco-2 Cell Adhesion and Invasion of Listeria.

Rahman MA, Sahoo N, Yemmireddy V. Rahman MA, et al. Among authors: yemmireddy v. Pathogens. 2022 Aug 24;11(9):961. doi: 10.3390/pathogens11090961. Pathogens. 2022. PMID: 36145393 Free PMC article.

2

Antioxidant Properties of Pecan Shell Bioactive Components of Different Cultivars and Extraction Methods.

Cason C, Yemmireddy VK, Moreira J, Adhikari A. Cason C, et al. Among authors: yemmireddy vk. Foods. 2021 Mar 27;10(4):713. doi: 10.3390/foods10040713. Foods. 2021. PMID: 33801608 Free PMC article.

3

Pre-Growth Environmental Stresses Affect Foodborne Pathogens Response to Subsequent Chemical Treatments.

Singh A, Yemmireddy V. Singh A, et al. Among authors: yemmireddy v. Microorganisms. 2022 Apr 8;10(4):786. doi: 10.3390/microorganisms10040786. Microorganisms. 2022. PMID: 35456836 Free PMC article.

4

Effect of ultraviolet light treatment on microbiological safety and quality of fresh produce: An overview.

Yemmireddy V, Adhikari A, Moreira J. Yemmireddy V, et al. Front Nutr. 2022 Jul 22;9:871243. doi: 10.3389/fnut.2022.871243. eCollection 2022. Front Nutr. 2022. PMID: 35942168 Free PMC article. Review.

5

Attachment strength and on-farm die-off rate of Escherichia coli on watermelon surfaces.

Chhetri VS, Fontenot K, Strahan R, Yemmireddy VK, Cason C, Kharel K, Adhikari A. Chhetri VS, et al. Among authors: yemmireddy vk. PLoS One. 2019 Jan 8;14(1):e0210115. doi: 10.1371/journal.pone.0210115. eCollection 2019. PLoS One. 2019. PMID: 30620744 Free PMC article.

6

Effect of storage time and temperature on the viability of E. coli O157:H7, Salmonella spp., Listeria innocua, Staphylococcus aureus, and Clostridium sporogenes vegetative cells and spores in vacuum-packed canned pasteurized milk cheese.

Adhikari A, Yemmireddy VK, Costello MJ, Gray PM, Salvadalena R, Rasco B, Killinger K. Adhikari A, et al. Among authors: yemmireddy vk. Int J Food Microbiol. 2018 Dec 2;286:148-154. doi: 10.1016/j.ijfoodmicro.2018.07.027. Epub 2018 Jul 25. Int J Food Microbiol. 2018. PMID: 30114563

7

Effect of food processing organic matter on photocatalytic bactericidal activity of titanium dioxide (TiO2).

Yemmireddy VK, Hung YC. Yemmireddy VK, et al. Int J Food Microbiol. 2015 Jul 2;204:75-80. doi: 10.1016/j.ijfoodmicro.2015.03.019. Epub 2015 Mar 27. Int J Food Microbiol. 2015. PMID: 25863338

8

Development of Titanium Dioxide (TiO2 ) Nanocoatings on Food Contact Surfaces and Method to Evaluate Their Durability and Photocatalytic Bactericidal Property.

Yemmireddy VK, Farrell GD, Hung YC. Yemmireddy VK, et al. J Food Sci. 2015 Aug;80(8):N1903-11. doi: 10.1111/1750-3841.12962. Epub 2015 Jul 17. J Food Sci. 2015. PMID: 26189653

9

Using Photocatalyst Metal Oxides as Antimicrobial Surface Coatings to Ensure Food Safety-Opportunities and Challenges.

Yemmireddy VK, Hung YC. Yemmireddy VK, et al. Compr Rev Food Sci Food Saf. 2017 Jul;16(4):617-631. doi: 10.1111/1541-4337.12267. Epub 2017 May 11. Compr Rev Food Sci Food Saf. 2017. PMID: 33371565

10

Effect of Different Pre-Growth Temperatures on the Survival Kinetics of Salmonella enterica and Listeria monocytogenes in Fresh-Cut Salad during Refrigerated Storage.

Kaur A, Yemmireddy V. Kaur A, et al. Among authors: yemmireddy v. Foods. 2023 Nov 28;12(23):4287. doi: 10.3390/foods12234287. Foods. 2023. PMID: 38231743 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

10 results

Search Page

Filters