Liu W - Search Results

1

Effects of nanocarbon solution treatment on the nutrients and glucosinolate metabolism in broccoli.

Li Z, Liu G, He H, Liu Y, Han F, Liu W. Li Z, et al. Among authors: liu y, liu g, liu w. Food Chem X. 2022 Aug 12;15:100429. doi: 10.1016/j.fochx.2022.100429. eCollection 2022 Oct 30. Food Chem X. 2022. PMID: 36211778 Free PMC article.

2

Electrophysiological, Morphologic, and Transcriptomic Profiling of the Ogura-CMS, DGMS and Maintainer Broccoli Lines.

Li Z, Song L, Liu Y, Han F, Liu W. Li Z, et al. Among authors: liu y, liu w. Plants (Basel). 2022 Feb 21;11(4):561. doi: 10.3390/plants11040561. Plants (Basel). 2022. PMID: 35214894 Free PMC article.

3

Identification of camel species in food products by a polymerase chain reaction-lateral flow immunoassay.

Zhao L, Hu Y, Liu W, Wu H, Xiao J, Zhang C, Zhang H, Zhang X, Liu J, Lu X, Zheng W. Zhao L, et al. Among authors: liu j, liu w. Food Chem. 2020 Jul 30;319:126538. doi: 10.1016/j.foodchem.2020.126538. Epub 2020 Mar 2. Food Chem. 2020. PMID: 32146291

4

An optimized 3D-printed capsule scaffold utilizing artificial neural network for the targeted delivery of chlorogenic acid to the colon.

Wang Y, Chen H, Liu Q, Zhao R, Liu W, Liu S, Zhang L, Hu H. Wang Y, et al. Among authors: liu s, liu q, liu w. Food Res Int. 2023 Dec;174(Pt 1):113612. doi: 10.1016/j.foodres.2023.113612. Epub 2023 Oct 21. Food Res Int. 2023. PMID: 37986469

5

Study on dietary intake, risk assessment, and molecular toxicity mechanism of benzo[α]pyrene in college students in China Bashu area.

Ge Y, Yan H, Shi X, Wu Z, Wang Y, Zhang Z, Luo Q, Liu W, Liang L, Peng L, Hu J. Ge Y, et al. Among authors: liu w. Food Sci Nutr. 2022 Aug 9;10(12):4155-4167. doi: 10.1002/fsn3.3007. eCollection 2022 Dec. Food Sci Nutr. 2022. PMID: 36514765 Free PMC article.

6

Relationship among gelatinization, retrogradation behavior, and impedance characteristics of potato starch.

Liu W, Zhao R, Liu Q, Zhang L, Li Q, Hu X, Hu H. Liu W, et al. Among authors: liu q. Int J Biol Macromol. 2023 Feb 1;227:354-364. doi: 10.1016/j.ijbiomac.2022.12.015. Epub 2022 Dec 8. Int J Biol Macromol. 2023. PMID: 36502946

7

Hypoglycemic effect of the Phellinus baumii extract with α-glucosidase-inhibited activity and its modulation to gut microbiota in diabetic patients.

Zheng M, Wang L, Sun Y, Pi X, Zhang W, Gao P, Lu S, Liu W. Zheng M, et al. Among authors: liu w. Biomed Pharmacother. 2023 Feb;158:114130. doi: 10.1016/j.biopha.2022.114130. Epub 2022 Dec 26. Biomed Pharmacother. 2023. PMID: 36577329 Free article.

8

Assessment of freeze damage in tuber starch with electrical impedance spectroscopy and thermodynamic, rheological, spectrographic techniques.

Liu W, Zhao R, Liu Q, Zhao R, Zhang L, Chen Z, Hu H. Liu W, et al. Among authors: liu q. Int J Biol Macromol. 2023 Dec 31;253(Pt 5):127197. doi: 10.1016/j.ijbiomac.2023.127197. Epub 2023 Oct 4. Int J Biol Macromol. 2023. PMID: 37797854

9

Effects of particle properties, intermolecular forces, and molecular structure on the shear-thickening behavior of waxy starch dispersions.

Duan X, Liu Q, Zhao R, Liu W, Zhang L, Hu H. Duan X, et al. Among authors: liu q, liu w. Carbohydr Polym. 2024 Jun 15;334:122004. doi: 10.1016/j.carbpol.2024.122004. Epub 2024 Feb 28. Carbohydr Polym. 2024. PMID: 38553210

10

Effect of Freezing Temperature on the Thermal, Rheological, and Gelatinization Properties of Freeze-Thaw-Dehydrated Potato Powder.

Duan X, Zhang T, Liu Q, Zhang L, Liu W, Zhao R, Hu H. Duan X, et al. Among authors: liu q, liu w. Gels. 2024 Nov 15;10(11):744. doi: 10.3390/gels10110744. Gels. 2024. PMID: 39590099 Free PMC article.

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