Ng S - Search Results

1

Contemporary Approaches for Monitoring Food Marketing to Children to Progress Policy Actions.

Kelly B, Backholer K, Boyland E, Kent MP, Bragg MA, Karupaiah T, Ng S. Kelly B, et al. Among authors: ng s. Curr Nutr Rep. 2023 Mar;12(1):14-25. doi: 10.1007/s13668-023-00450-7. Epub 2023 Feb 7. Curr Nutr Rep. 2023. PMID: 36746878 Free PMC article. Review.

2

What's on YouTube? A Case Study on Food and Beverage Advertising in Videos Targeted at Children on Social Media.

Tan L, Ng SH, Omar A, Karupaiah T. Tan L, et al. Child Obes. 2018 Jul;14(5):280-290. doi: 10.1089/chi.2018.0037. Epub 2018 Jul 9. Child Obes. 2018. PMID: 29985649

3

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations.

Ng S, Swinburn B, Kelly B, Vandevijvere S, Yeatman H, Ismail MN, Karupaiah T. Ng S, et al. Public Health Nutr. 2018 Dec;21(18):3395-3406. doi: 10.1017/S1368980018002379. Epub 2018 Oct 2. Public Health Nutr. 2018. PMID: 30277185 Free PMC article.

4

Tracking Progress from Policy Development to Implementation: A Case Study on Adoption of Mandatory Regulation for Nutrition Labelling in Malaysia.

Ng S, Kelly B, Yeatman H, Swinburn B, Karupaiah T. Ng S, et al. Nutrients. 2021 Jan 29;13(2):457. doi: 10.3390/nu13020457. Nutrients. 2021. PMID: 33573100 Free PMC article.

5

Policy Inertia on Regulating Food Marketing to Children: A Case Study of Malaysia.

Ng S, Kelly B, Yeatman H, Swinburn B, Karupaiah T. Ng S, et al. Int J Environ Res Public Health. 2021 Sep 12;18(18):9607. doi: 10.3390/ijerph18189607. Int J Environ Res Public Health. 2021. PMID: 34574531 Free PMC article.

6

Identifying barriers and facilitators in the development and implementation of government-led food environment policies: a systematic review.

Ng S, Yeatman H, Kelly B, Sankaranarayanan S, Karupaiah T. Ng S, et al. Nutr Rev. 2022 Jul 7;80(8):1896-1918. doi: 10.1093/nutrit/nuac016. Nutr Rev. 2022. PMID: 35388428 Free PMC article.

7

Reading the mind of children in response to food advertising: a cross-sectional study of Malaysian schoolchildren's attitudes towards food and beverages advertising on television.

Ng SH, Kelly B, Se CH, Sahathevan S, Chinna K, Ismail MN, Karupaiah T. Ng SH, et al. BMC Public Health. 2015 Oct 12;15:1047. doi: 10.1186/s12889-015-2392-z. BMC Public Health. 2015. PMID: 26459341 Free PMC article.

8

Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries.

Kelly B, Vandevijvere S, Ng S, Adams J, Allemandi L, Bahena-Espina L, Barquera S, Boyland E, Calleja P, Carmona-Garcés IC, Castronuovo L, Cauchi D, Correa T, Corvalán C, Cosenza-Quintana EL, Fernández-Escobar C, González-Zapata LI, Halford J, Jaichuen N, Jensen ML, Karupaiah T, Kaur A, Kroker-Lobos MF, Mchiza Z, Miklavec K, Parker WA, Potvin Kent M, Pravst I, Ramírez-Zea M, Reiff S, Reyes M, Royo-Bordonada MÁ, Rueangsom P, Scarborough P, Tiscornia MV, Tolentino-Mayo L, Wate J, White M, Zamora-Corrales I, Zeng L, Swinburn B. Kelly B, et al. Among authors: ng s. Obes Rev. 2019 Nov;20 Suppl 2(Suppl 2):116-128. doi: 10.1111/obr.12840. Epub 2019 Apr 11. Obes Rev. 2019. PMID: 30977265 Free PMC article.

9

Benchmarking the transparency, comprehensiveness and specificity of population nutrition commitments of major food companies in Malaysia.

Ng S, Sacks G, Kelly B, Yeatman H, Robinson E, Swinburn B, Vandevijvere S, Chinna K, Ismail MN, Karupaiah T. Ng S, et al. Global Health. 2020 Apr 17;16(1):35. doi: 10.1186/s12992-020-00560-9. Global Health. 2020. PMID: 32303243 Free PMC article.

10

An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018.

Vandevijvere S, Barquera S, Caceres G, Corvalan C, Karupaiah T, Kroker-Lobos MF, L'Abbé M, Ng SH, Phulkerd S, Ramirez-Zea M, Rebello SA, Reyes M, Sacks G, Sánchez Nóchez CM, Sanchez K, Sanders D, Spires M, Swart R, Tangcharoensathien V, Tay Z, Taylor A, Tolentino-Mayo L, Van Dam R, Vanderlee L, Watson F, Whitton C, Swinburn B. Vandevijvere S, et al. Among authors: ng sh. Obes Rev. 2019 Nov;20 Suppl 2:57-66. doi: 10.1111/obr.12819. Epub 2019 Jan 4. Obes Rev. 2019. PMID: 30609260

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