Serracca L - Search Results

1

Effects of Essential Oils and Hydrolates on the Infectivity of Murine Norovirus.

Cozzi L, Vicenza T, Battistini R, Masotti C, Suffredini E, Di Pasquale S, Fauconnier ML, Ercolini C, Serracca L. Cozzi L, et al. Among authors: serracca l. Viruses. 2023 Mar 4;15(3):682. doi: 10.3390/v15030682. Viruses. 2023. PMID: 36992391 Free PMC article.

2

Lichens and moss as bioindicators and bioaccumulators in air pollution monitoring.

Palmieri F, Neri R, Benco C, Serracca L. Palmieri F, et al. Among authors: serracca l. J Environ Pathol Toxicol Oncol. 1997;16(2-3):175-90. J Environ Pathol Toxicol Oncol. 1997. PMID: 9275999

3

Dolphin Morbillivirus and Toxoplasma gondii coinfection in a Mediterranean fin whale (Balaenoptera physalus).

Mazzariol S, Marcer F, Mignone W, Serracca L, Goria M, Marsili L, Di Guardo G, Casalone C. Mazzariol S, et al. Among authors: serracca l. BMC Vet Res. 2012 Mar 7;8:20. doi: 10.1186/1746-6148-8-20. BMC Vet Res. 2012. PMID: 22397492 Free PMC article.

4

An extensive investigation into the prevalence and the genetic and serological diversity of toxigenic Vibrio parahaemolyticus in Italian marine coastal waters.

Ottaviani D, Leoni F, Rocchegiani E, Mioni R, Costa A, Virgilio S, Serracca L, Bove D, Canonico C, Di Cesare A, Masini L, Potenziani S, Caburlotto G, Ghidini V, Lleo MM. Ottaviani D, et al. Among authors: serracca l. Environ Microbiol. 2013 May;15(5):1377-86. doi: 10.1111/j.1462-2920.2012.02839.x. Epub 2012 Aug 14. Environ Microbiol. 2013. PMID: 22891758

5

Evaluation of Adenovirus and E. coli as indicators for human enteric viruses presence in mussels produced in La Spezia Gulf (Italy).

Serracca L, Verani M, Battistini R, Rossini I, Carducci A, Ercolini C. Serracca L, et al. Lett Appl Microbiol. 2010 May;50(5):462-7. doi: 10.1111/j.1472-765X.2010.02820.x. Epub 2010 Feb 8. Lett Appl Microbiol. 2010. PMID: 20184672

6

Occurrence of both subspecies of Photobacterium damselae in mullets collected in the river Magra (Italy).

Serracca L, Ercolini C, Rossini I, Battistini R, Giorgi I, Prearo M. Serracca L, et al. Can J Microbiol. 2011 May;57(5):437-40. doi: 10.1139/w11-021. Epub 2011 May 3. Can J Microbiol. 2011. PMID: 21529120

7

Vibrio virulence genes in fishes collected from estuarine waters in Italy.

Serracca L, Battistini R, Rossini I, Prearo M, Ottaviani D, Leoni F, Ercolini C. Serracca L, et al. Lett Appl Microbiol. 2011 Oct;53(4):403-8. doi: 10.1111/j.1472-765X.2011.03119.x. Epub 2011 Jul 28. Lett Appl Microbiol. 2011. PMID: 21740448

8

Potential risk of norovirus infection due to the consumption of "ready to eat" food.

Serracca L, Rossini I, Battistini R, Goria M, Sant S, De Montis G, Ercolini C. Serracca L, et al. Food Environ Virol. 2012 Sep;4(3):89-92. doi: 10.1007/s12560-012-9081-1. Epub 2012 Jun 29. Food Environ Virol. 2012. PMID: 23412835

9

Survey on the presence of Anisakis and Hysterothylacium larvae in fishes and squids caught in Ligurian Sea.

Serracca L, Cencetti E, Battistini R, Rossini I, Prearo M, Pavoletti E, Fioravanti ML, Righetti M, Di Donfrancesco B, Ercolini C. Serracca L, et al. Vet Parasitol. 2013 Sep 23;196(3-4):547-51. doi: 10.1016/j.vetpar.2013.02.024. Epub 2013 Mar 14. Vet Parasitol. 2013. PMID: 23537950

10

Noroviruses in seafood: a 9-year monitoring in Italy.

Pavoni E, Consoli M, Suffredini E, Arcangeli G, Serracca L, Battistini R, Rossini I, Croci L, Losio MN. Pavoni E, et al. Among authors: serracca l. Foodborne Pathog Dis. 2013 Jun;10(6):533-9. doi: 10.1089/fpd.2012.1399. Epub 2013 May 2. Foodborne Pathog Dis. 2013. PMID: 23638849

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