Improvement of Fresh Ovine "Tuma" Cheese Quality Characteristics by Application of Oregano Essential Oils.
Garofalo G, Ponte M, Greco C, Barbera M, Mammano MM, Fascella G, Greco G, Salsi G, Orlando S, Alfonzo A, Di Grigoli A, Piazzese D, Bonanno A, Settanni L, Gaglio R.
Garofalo G, et al. Among authors: mammano mm.
Antioxidants (Basel). 2023 Jun 17;12(6):1293. doi: 10.3390/antiox12061293.
Antioxidants (Basel). 2023.
PMID: 37372023
Free PMC article.