Nastić N - Search Results

1

Betaine as a Functional Ingredient: Metabolism, Health-Promoting Attributes, Food Sources, Applications and Analysis Methods.

Dobrijević D, Pastor K, Nastić N, Özogul F, Krulj J, Kokić B, Bartkiene E, Rocha JM, Kojić J. Dobrijević D, et al. Among authors: nastic n. Molecules. 2023 Jun 17;28(12):4824. doi: 10.3390/molecules28124824. Molecules. 2023. PMID: 37375378 Free PMC article. Review.

2

Subcritical Water for Recovery of Polyphenols from Comfrey Root and Biological Activities of Extracts.

Vladić J, Nastić N, Stanojkoivć T, Žižak Ž, Čakarević J, Popović L, Vidovic S. Vladić J, et al. Among authors: nastic n. Acta Chim Slov. 2019 Jun;66(2):473-483. Acta Chim Slov. 2019. PMID: 33855513

3

Ultrasound-assisted and subcritical water extraction techniques for maximal recovery of phenolic compounds from raw ginger herbal dust toward in vitro biological activity investigation.

Sulejmanović M, Milić N, Mourtzinos I, Nastić N, Kyriakoudi A, Drljača J, Vidović S. Sulejmanović M, et al. Among authors: nastic n. Food Chem. 2024 Mar 30;437(Pt 1):137774. doi: 10.1016/j.foodchem.2023.137774. Epub 2023 Oct 14. Food Chem. 2024. PMID: 37866343

4

Black Elderberry Press Cake as a Source of Bioactive Ingredients Using Green-Based Extraction Approaches.

Mutavski Z, Nastić N, Živković J, Šavikin K, Veberič R, Medič A, Pastor K, Jokić S, Vidović S. Mutavski Z, et al. Among authors: nastic n. Biology (Basel). 2022 Oct 6;11(10):1465. doi: 10.3390/biology11101465. Biology (Basel). 2022. PMID: 36290369 Free PMC article.

5

Recovery of Polyphenols from Rosehip Seed Waste Using Natural Deep Eutectic Solvents and Ultrasonic Waves Simultaneously.

Gavarić A, Pastor K, Nastić N, Vidović S, Živanović N, Simin N, Duarte ARC, Vladić J. Gavarić A, et al. Among authors: nastic n. Foods. 2023 Oct 3;12(19):3655. doi: 10.3390/foods12193655. Foods. 2023. PMID: 37835308 Free PMC article.

6

Comparative Assessment of Phytochemical Profiles of Comfrey (Symphytum officinale L.) Root Extracts Obtained by Different Extraction Techniques.

Nastić N, Borrás-Linares I, Lozano-Sánchez J, Švarc-Gajić J, Segura-Carretero A. Nastić N, et al. Molecules. 2020 Feb 14;25(4):837. doi: 10.3390/molecules25040837. Molecules. 2020. PMID: 32075048 Free PMC article.

7

Green Processing of Black Raspberry Pomace: Application of Sonotrode-Based Extraction Technique and Particles from Gas-Saturated Solutions (PGSS) Technology.

Nastić N, Mutavski Z, Živković J, Ambrus R, Fernández N, Menković N, Vidović S. Nastić N, et al. Foods. 2023 Oct 22;12(20):3867. doi: 10.3390/foods12203867. Foods. 2023. PMID: 37893761 Free PMC article.

8

Effect of Type and Concentration of Carrier Material on the Encapsulation of Pomegranate Peel Using Spray Drying Method.

Šavikin K, Nastić N, Janković T, Bigović D, Miličević B, Vidović S, Menković N, Vladić J. Šavikin K, et al. Among authors: nastic n. Foods. 2021 Aug 24;10(9):1968. doi: 10.3390/foods10091968. Foods. 2021. PMID: 34574078 Free PMC article.

9

Liquid by-products from fish canning industry as sustainable sources of ω3 lipids.

Monteiro A, Paquincha D, Martins F, Queirós RP, Saraiva JA, Švarc-Gajić J, Nastić N, Delerue-Matos C, Carvalho AP. Monteiro A, et al. Among authors: nastic n. J Environ Manage. 2018 Aug 1;219:9-17. doi: 10.1016/j.jenvman.2018.04.102. Epub 2018 Apr 30. J Environ Manage. 2018. PMID: 29715638

10

New technological approaches for recovering bioactive food constituents from sweet cherry (Prunus avium L.) stems.

Nastić N, Lozano-Sánchez J, Borrás-Linares I, Švarc-Gajić J, Segura-Carretero A. Nastić N, et al. Phytochem Anal. 2020 Jan;31(1):119-130. doi: 10.1002/pca.2872. Epub 2019 Jul 15. Phytochem Anal. 2020. PMID: 31304641

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