Verkaik-Kloosterman J - Search Results

1

An Evaluation of Food and Nutrient Intake among Pregnant Women in The Netherlands: A Systematic Review.

Ter Borg S, Koopman N, Verkaik-Kloosterman J. Ter Borg S, et al. Among authors: verkaik kloosterman j. Nutrients. 2023 Jul 7;15(13):3071. doi: 10.3390/nu15133071. Nutrients. 2023. PMID: 37447397 Free PMC article. Review.

2

SPADE, a new statistical program to estimate habitual dietary intake from multiple food sources and dietary supplements.

Dekkers AL, Verkaik-Kloosterman J, van Rossum CT, Ocké MC. Dekkers AL, et al. J Nutr. 2014 Dec;144(12):2083-91. doi: 10.3945/jn.114.191288. Epub 2014 Oct 15. J Nutr. 2014. PMID: 25320187 Free article.

3

How may a shift towards a more sustainable food consumption pattern affect nutrient intakes of Dutch children?

Temme EH, Bakker HM, Seves SM, Verkaik-Kloosterman J, Dekkers AL, van Raaij JM, Ocké MC. Temme EH, et al. Public Health Nutr. 2015 Sep;18(13):2468-78. doi: 10.1017/S1368980015002426. Public Health Nutr. 2015. PMID: 26344035 Free PMC article. Review.

4

Vitamin D intake of Dutch infants from the combination of (fortified) foods, infant formula, and dietary supplements.

Verkaik-Kloosterman J, Beukers MH, Jansen-van der Vliet M, Ocké MC. Verkaik-Kloosterman J, et al. Eur J Nutr. 2017 Mar;56(2):581-590. doi: 10.1007/s00394-015-1102-z. Epub 2015 Nov 24. Eur J Nutr. 2017. PMID: 26602544 Free PMC article.

5

Decreased, but still sufficient, iodine intake of children and adults in the Netherlands.

Verkaik-Kloosterman J, Buurma-Rethans EJM, Dekkers ALM, van Rossum CTM. Verkaik-Kloosterman J, et al. Br J Nutr. 2017 Apr;117(7):1020-1031. doi: 10.1017/S0007114517000733. Epub 2017 May 18. Br J Nutr. 2017. PMID: 28516817 Free PMC article.

6

Food Consumption, Nutrient Intake and Status during the First 1000 days of Life in the Netherlands: a Systematic Review.

Ter Borg S, Koopman N, Verkaik-Kloosterman J. Ter Borg S, et al. Nutrients. 2019 Apr 16;11(4):860. doi: 10.3390/nu11040860. Nutrients. 2019. PMID: 30995816 Free PMC article.

7

Evaluation of Nutrient Intake and Food Consumption among Dutch Toddlers.

Steenbergen E, Krijger A, Verkaik-Kloosterman J, Elstgeest LEM, Ter Borg S, Joosten KFM, van Rossum CTM. Steenbergen E, et al. Nutrients. 2021 May 1;13(5):1531. doi: 10.3390/nu13051531. Nutrients. 2021. PMID: 34062850 Free PMC article.

8

Contribution of voluntary fortified foods to micronutrient intake in The Netherlands.

de Jong MH, Nawijn EL, Verkaik-Kloosterman J. de Jong MH, et al. Eur J Nutr. 2022 Apr;61(3):1649-1663. doi: 10.1007/s00394-021-02728-4. Epub 2022 Jan 1. Eur J Nutr. 2022. PMID: 34973066 Free PMC article.

9

^{Contribution of fortified margarines and other plant-based fats to micronutrient intake in the Netherlands}.

de Jong MH, Nawijn EL, Verkaik-Kloosterman J. de Jong MH, et al. Eur J Nutr. 2022 Jun;61(4):1893-1904. doi: 10.1007/s00394-021-02757-z. Epub 2022 Jan 1. Eur J Nutr. 2022. PMID: 34973067 Free PMC article.

10

Health Effects of Increasing Protein Intake Above the Current Population Reference Intake in Older Adults: A Systematic Review of the Health Council of the Netherlands.

Hengeveld LM, de Goede J, Afman LA, Bakker SJL, Beulens JWJ, Blaak EE, Boersma E, Geleijnse JM, van Goudoever JHB, Hopman MTE, Iestra JA, Kremers SPJ, Mensink RP, de Roos NM, Stehouwer CDA, Verkaik-Kloosterman J, de Vet E, Visser M. Hengeveld LM, et al. Among authors: verkaik kloosterman j. Adv Nutr. 2022 Aug 1;13(4):1083-1117. doi: 10.1093/advances/nmab140. Adv Nutr. 2022. PMID: 35016214 Free PMC article.

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