Ranjha MMAN - Search Results

1

Physicochemical characteristics, antioxidant potential, and shelf stability of developed roselle-fig fruit bar.

Aslam H, Nadeem M, Shahid U, Ranjha MMAN, Khalid W, Qureshi TM, Nadeem MA, Asif A, Fatima M, Rahim MA, Awuchi CG. Aslam H, et al. Among authors: ranjha mman. Food Sci Nutr. 2023 May 16;11(7):4219-4232. doi: 10.1002/fsn3.3436. eCollection 2023 Jul. Food Sci Nutr. 2023. PMID: 37457184 Free PMC article.

2

Applications of Biotechnology in Food and Agriculture: a Mini-Review.

Ranjha MMAN, Shafique B, Khalid W, Nadeem HR, Mueen-Ud-Din G, Khalid MZ. Ranjha MMAN, et al. Proc Natl Acad Sci India Sect B Biol Sci. 2022;92(1):11-15. doi: 10.1007/s40011-021-01320-4. Epub 2022 Jan 11. Proc Natl Acad Sci India Sect B Biol Sci. 2022. PMID: 35035035 Free PMC article. Review.

3

Nutritional Value, Phytochemical Potential, and Therapeutic Benefits of Pumpkin (Cucurbita sp.).

Batool M, Ranjha MMAN, Roobab U, Manzoor MF, Farooq U, Nadeem HR, Nadeem M, Kanwal R, AbdElgawad H, Al Jaouni SK, Selim S, Ibrahim SA. Batool M, et al. Among authors: ranjha mman. Plants (Basel). 2022 May 24;11(11):1394. doi: 10.3390/plants11111394. Plants (Basel). 2022. PMID: 35684166 Free PMC article. Review.

4

Anti-inflammatory potential of stevia residue extract against uric acid-associated renal injury in mice.

Mehmood A, Althobaiti F, Zhao L, Usman M, Chen X, Alharthi F, Soliman MM, Shah AA, Murtaza MA, Nadeem M, Ranjha MMAN, Wang C. Mehmood A, et al. Among authors: ranjha mman. J Food Biochem. 2022 Oct;46(10):e14286. doi: 10.1111/jfbc.14286. Epub 2022 Aug 5. J Food Biochem. 2022. PMID: 35929489

5

Functional constituents of plant-based foods boost immunity against acute and chronic disorders.

Khalid W, Arshad MS, Ranjha MMAN, Różańska MB, Irfan S, Shafique B, Rahim MA, Khalid MZ, Abdi G, Kowalczewski PŁ. Khalid W, et al. Among authors: ranjha mman. Open Life Sci. 2022 Sep 8;17(1):1075-1093. doi: 10.1515/biol-2022-0104. eCollection 2022. Open Life Sci. 2022. PMID: 36133422 Free PMC article. Review.

6

Chia seeds (Salvia hispanica L.): A therapeutic weapon in metabolic disorders.

Khalid W, Arshad MS, Aziz A, Rahim MA, Qaisrani TB, Afzal F, Ali A, Ranjha MMAN, Khalid MZ, Anjum FM. Khalid W, et al. Among authors: ranjha mman. Food Sci Nutr. 2022 Dec 15;11(1):3-16. doi: 10.1002/fsn3.3035. eCollection 2023 Jan. Food Sci Nutr. 2022. PMID: 36655089 Free PMC article. Review.

7

Recent Trends and Applications of Nanoencapsulated Bacteriocins against Microbes in Food Quality and Safety.

Shafique B, Ranjha MMAN, Murtaza MA, Walayat N, Nawaz A, Khalid W, Mahmood S, Nadeem M, Manzoor MF, Ameer K, Aadil RM, Ibrahim SA. Shafique B, et al. Among authors: ranjha mman. Microorganisms. 2022 Dec 28;11(1):85. doi: 10.3390/microorganisms11010085. Microorganisms. 2022. PMID: 36677377 Free PMC article. Review.

8

Advances in the application of functional nanomaterial and cold plasma for the fresh-keeping active packaging of meat.

Umair M, Sultana T, Xun S, Jabbar S, Riaz Rajoka MS, Albahi A, Abid M, Ranjha MMAN, El-Seedi HR, Xie F, Khan KUR, Liqing Z, Zhendan H. Umair M, et al. Among authors: ranjha mman. Food Sci Nutr. 2023 Jul 9;11(10):5753-5772. doi: 10.1002/fsn3.3540. eCollection 2023 Oct. Food Sci Nutr. 2023. PMID: 37823138 Free PMC article. Review.

9

A Narrative Review of Recent Advances in Rapid Assessment of Anthocyanins in Agricultural and Food Products.

Manzoor MF, Hussain A, Naumovski N, Ranjha MMAN, Ahmad N, Karrar E, Xu B, Ibrahim SA. Manzoor MF, et al. Among authors: ranjha mman. Front Nutr. 2022 Jul 19;9:901342. doi: 10.3389/fnut.2022.901342. eCollection 2022. Front Nutr. 2022. PMID: 35928834 Free PMC article. Review.

10

Insights into the constellating drivers of satiety impacting dietary patterns and lifestyle.

Rakha A, Mehak F, Shabbir MA, Arslan M, Ranjha MMAN, Ahmed W, Socol CT, Rusu AV, Hassoun A, Aadil RM. Rakha A, et al. Among authors: ranjha mman. Front Nutr. 2022 Sep 20;9:1002619. doi: 10.3389/fnut.2022.1002619. eCollection 2022. Front Nutr. 2022. PMID: 36225863 Free PMC article. Review.

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