Huang SY - Search Results

1

Preparation, Antioxidant Activities and Bioactive Components of Kombucha Beverages from Golden-Flower Tea (Camellia petelotii) and Honeysuckle-Flower Tea (Lonicera japonica).

Wu SX, Xiong RG, Cheng J, Xu XY, Tang GY, Huang SY, Zhou DD, Saimaiti A, Gan RY, Li HB. Wu SX, et al. Among authors: huang sy. Foods. 2023 Aug 10;12(16):3010. doi: 10.3390/foods12163010. Foods. 2023. PMID: 37628009 Free PMC article.

2

Effects of Tea against Alcoholic Fatty Liver Disease by Modulating Gut Microbiota in Chronic Alcohol-Exposed Mice.

Li B, Mao Q, Zhou D, Luo M, Gan R, Li H, Huang S, Saimaiti A, Shang A, Li H. Li B, et al. Foods. 2021 May 28;10(6):1232. doi: 10.3390/foods10061232. Foods. 2021. PMID: 34071491 Free PMC article.

3

Effects and Mechanisms of Resveratrol on Aging and Age-Related Diseases.

Zhou DD, Luo M, Huang SY, Saimaiti A, Shang A, Gan RY, Li HB. Zhou DD, et al. Among authors: huang sy. Oxid Med Cell Longev. 2021 Jul 11;2021:9932218. doi: 10.1155/2021/9932218. eCollection 2021. Oxid Med Cell Longev. 2021. PMID: 34336123 Free PMC article. Review.

4

Effects and Mechanisms of Probiotics, Prebiotics, Synbiotics, and Postbiotics on Metabolic Diseases Targeting Gut Microbiota: A Narrative Review.

Li HY, Zhou DD, Gan RY, Huang SY, Zhao CN, Shang A, Xu XY, Li HB. Li HY, et al. Among authors: huang sy. Nutrients. 2021 Sep 15;13(9):3211. doi: 10.3390/nu13093211. Nutrients. 2021. PMID: 34579087 Free PMC article. Review.

5

Effects and mechanisms of natural products on Alzheimer's disease.

Yang Z, Zhou DD, Huang SY, Fang AP, Li HB, Zhu HL. Yang Z, et al. Among authors: huang sy. Crit Rev Food Sci Nutr. 2023;63(18):3168-3188. doi: 10.1080/10408398.2021.1985428. Epub 2021 Oct 6. Crit Rev Food Sci Nutr. 2023. PMID: 34613845 Review.

6

Effects of Different Green Tea Extracts on Chronic Alcohol Induced-Fatty Liver Disease by Ameliorating Oxidative Stress and Inflammation in Mice.

Li BY, Li HY, Zhou DD, Huang SY, Luo M, Gan RY, Mao QQ, Saimaiti A, Shang A, Li HB. Li BY, et al. Among authors: huang sy. Oxid Med Cell Longev. 2021 Dec 29;2021:5188205. doi: 10.1155/2021/5188205. eCollection 2021. Oxid Med Cell Longev. 2021. PMID: 35003517 Free PMC article.

7

Fermentation with Tea Residues Enhances Antioxidant Activities and Polyphenol Contents in Kombucha Beverages.

Zhou DD, Saimaiti A, Luo M, Huang SY, Xiong RG, Shang A, Gan RY, Li HB. Zhou DD, et al. Among authors: huang sy. Antioxidants (Basel). 2022 Jan 14;11(1):155. doi: 10.3390/antiox11010155. Antioxidants (Basel). 2022. PMID: 35052659 Free PMC article.

8

Dietary sources, health benefits, and risks of caffeine.

Saimaiti A, Zhou DD, Li J, Xiong RG, Gan RY, Huang SY, Shang A, Zhao CN, Li HY, Li HB. Saimaiti A, et al. Among authors: huang sy. Crit Rev Food Sci Nutr. 2023;63(29):9648-9666. doi: 10.1080/10408398.2022.2074362. Epub 2022 May 16. Crit Rev Food Sci Nutr. 2023. PMID: 35574653 Review.

9

Effects of Different Green Teas on Obesity and Non-Alcoholic Fatty Liver Disease Induced by a High-Fat Diet in Mice.

Zhou DD, Mao QQ, Li BY, Saimaiti A, Huang SY, Xiong RG, Shang A, Luo M, Li HY, Gan RY, Li HB, Li S. Zhou DD, et al. Among authors: huang sy. Front Nutr. 2022 Jun 24;9:929210. doi: 10.3389/fnut.2022.929210. eCollection 2022. Front Nutr. 2022. PMID: 35811941 Free PMC article.

10

Effects and mechanisms of resveratrol for prevention and management of cancers: An updated review.

Wu SX, Xiong RG, Huang SY, Zhou DD, Saimaiti A, Zhao CN, Shang A, Zhang YJ, Gan RY, Li HB. Wu SX, et al. Among authors: huang sy. Crit Rev Food Sci Nutr. 2023 Nov;63(33):12422-12440. doi: 10.1080/10408398.2022.2101428. Epub 2022 Jul 19. Crit Rev Food Sci Nutr. 2023. PMID: 35852215 Review.

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