Sarkar A - Search Results

1

Synthetic and biopolymeric microgels: Review of similarities and difference in behaviour in bulk phases and at interfaces.

Akgonullu DZ, Murray BS, Connell SD, Fang Y, Linter B, Sarkar A. Akgonullu DZ, et al. Among authors: sarkar a. Adv Colloid Interface Sci. 2023 Oct;320:102983. doi: 10.1016/j.cis.2023.102983. Epub 2023 Aug 15. Adv Colloid Interface Sci. 2023. PMID: 37690329 Free article. Review.

2

In vitro digestion of Pickering emulsions stabilized by soft whey protein microgel particles: influence of thermal treatment.

Sarkar A, Murray B, Holmes M, Ettelaie R, Abdalla A, Yang X. Sarkar A, et al. Soft Matter. 2016 Apr 21;12(15):3558-69. doi: 10.1039/c5sm02998h. Soft Matter. 2016. PMID: 26959339 Free article.

3

Heteroprotein Complex Formation of Bovine Lactoferrin and Pea Protein Isolate: A Multiscale Structural Analysis.

Adal E, Sadeghpour A, Connell S, Rappolt M, Ibanoglu E, Sarkar A. Adal E, et al. Among authors: sarkar a. Biomacromolecules. 2017 Feb 13;18(2):625-635. doi: 10.1021/acs.biomac.6b01857. Epub 2017 Jan 26. Biomacromolecules. 2017. PMID: 28080032 Free article.

4

Modulating in vitro gastric digestion of emulsions using composite whey protein-cellulose nanocrystal interfaces.

Sarkar A, Zhang S, Murray B, Russell JA, Boxal S. Sarkar A, et al. Colloids Surf B Biointerfaces. 2017 Oct 1;158:137-146. doi: 10.1016/j.colsurfb.2017.06.037. Epub 2017 Jun 23. Colloids Surf B Biointerfaces. 2017. PMID: 28688363 Free article.

5

Novel starch based emulsion gels and emulsion microgel particles: Design, structure and rheology.

Torres O, Tena NM, Murray B, Sarkar A. Torres O, et al. Among authors: sarkar a. Carbohydr Polym. 2017 Dec 15;178:86-94. doi: 10.1016/j.carbpol.2017.09.027. Epub 2017 Sep 11. Carbohydr Polym. 2017. PMID: 29050619 Free article.

6

Aqueous Lubrication, Structure and Rheological Properties of Whey Protein Microgel Particles.

Sarkar A, Kanti F, Gulotta A, Murray BS, Zhang S. Sarkar A, et al. Langmuir. 2017 Dec 26;33(51):14699-14708. doi: 10.1021/acs.langmuir.7b03627. Epub 2017 Dec 13. Langmuir. 2017. PMID: 29193975 Free article.

7

Emulsion Microgel Particles as High-Performance Bio-Lubricants.

Torres O, Andablo-Reyes E, Murray BS, Sarkar A. Torres O, et al. Among authors: sarkar a. ACS Appl Mater Interfaces. 2018 Aug 15;10(32):26893-26905. doi: 10.1021/acsami.8b07883. Epub 2018 Aug 1. ACS Appl Mater Interfaces. 2018. PMID: 30036468 Free PMC article.

8

Water-In-Oil Pickering Emulsions Stabilized by Water-Insoluble Polyphenol Crystals.

Zembyla M, Murray BS, Sarkar A. Zembyla M, et al. Among authors: sarkar a. Langmuir. 2018 Aug 28;34(34):10001-10011. doi: 10.1021/acs.langmuir.8b01438. Epub 2018 Aug 20. Langmuir. 2018. PMID: 30074808 Free article.

9

Colloidal aspects of digestion of Pickering emulsions: Experiments and theoretical models of lipid digestion kinetics.

Sarkar A, Zhang S, Holmes M, Ettelaie R. Sarkar A, et al. Adv Colloid Interface Sci. 2019 Jan;263:195-211. doi: 10.1016/j.cis.2018.10.002. Epub 2018 Oct 22. Adv Colloid Interface Sci. 2019. PMID: 30580767 Review.

10

Water-in-oil Pickering emulsions stabilized by an interfacial complex of water-insoluble polyphenol crystals and protein.

Zembyla M, Murray BS, Radford SJ, Sarkar A. Zembyla M, et al. Among authors: sarkar a. J Colloid Interface Sci. 2019 Jul 15;548:88-99. doi: 10.1016/j.jcis.2019.04.010. Epub 2019 Apr 4. J Colloid Interface Sci. 2019. PMID: 30981966 Free article.

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