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Antilisterial Properties of Selected Strains from the Autochthonous Microbiota of a Swiss Artisan Soft Smear Cheese.
Foods. 2024 Oct 30;13(21):3473. doi: 10.3390/foods13213473.
Foods. 2024.
PMID: 39517258
Free PMC article.
Genomic and phenotypic imprints of microbial domestication on cheese starter cultures.
Somerville V, Thierer N, Schmidt RS, Roetschi A, Braillard L, Haueter M, Berthoud H, Shani N, von Ah U, Mazel F, Engel P.
Somerville V, et al. Among authors: braillard l.
Nat Commun. 2024 Oct 5;15(1):8642. doi: 10.1038/s41467-024-52687-7.
Nat Commun. 2024.
PMID: 39366947
Free PMC article.
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Cliff-edge forests: Xerothermic hotspots of local biodiversity and models for future climate change.
Fragnière Y, Champoud L, Küffer N, Braillard L, Jutzi M, Wohlgemuth T, Kozlowski G.
Fragnière Y, et al. Among authors: braillard l.
Glob Chang Biol. 2024 Feb;30(2):e17196. doi: 10.1111/gcb.17196.
Glob Chang Biol. 2024.
PMID: 38404209
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