Salter AM - Search Results

1

Meeting the global protein supply requirements of a growing and ageing population.

Smith K, Watson AW, Lonnie M, Peeters WM, Oonincx D, Tsoutsoura N, Simon-Miquel G, Szepe K, Cochetel N, Pearson AG, Witard OC, Salter AM, Bennett M, Corfe BM. Smith K, et al. Among authors: salter am. Eur J Nutr. 2024 Aug;63(5):1425-1433. doi: 10.1007/s00394-024-03358-2. Epub 2024 Mar 2. Eur J Nutr. 2024. PMID: 38430450 Free PMC article. Review.

2

In vitro determination of the protein quality of maize varieties cultivated in Malawi using the INFOGEST digestion method.

Muleya M, Li D, Chiutsi-Phiri G, Botoman L, Brameld JM, Salter AM. Muleya M, et al. Among authors: salter am. Heliyon. 2023 Sep 4;9(9):e19797. doi: 10.1016/j.heliyon.2023.e19797. eCollection 2023 Sep. Heliyon. 2023. PMID: 37809656 Free PMC article.

3

Identification and characterisation of a rare MTTP variant underlying hereditary non-alcoholic fatty liver disease.

Grove JI, Lo PCK, Shrine N, Barwell J, Wain LV, Tobin MD, Salter AM, Borkar AN, Cuevas-Ocaña S, Bennett N, John C, Ntalla I, Jones GE, Neal CP, Thomas MG, Kuht H, Gupta P, Vemala VM, Grant A, Adewoye AB, Shenoy KT, Balakumaran LK, Hollox EJ, Hannan NRF, Aithal GP. Grove JI, et al. Among authors: salter am. JHEP Rep. 2023 Apr 23;5(8):100764. doi: 10.1016/j.jhepr.2023.100764. eCollection 2023 Aug. JHEP Rep. 2023. PMID: 37484212 Free PMC article.

4

A Comparison of Primary Human Hepatocytes and Hepatoma Cell Lines to Model the Effects of Fatty Acids, Fructose and Glucose on Liver Cell Lipid Accumulation.

Huggett ZJ, Smith A, De Vivo N, Gomez D, Jethwa P, Brameld JM, Bennett A, Salter AM. Huggett ZJ, et al. Among authors: salter am. Nutrients. 2022 Dec 21;15(1):40. doi: 10.3390/nu15010040. Nutrients. 2022. PMID: 36615698 Free PMC article.

5

The Response of the Human Umbilical Vein Endothelial Cell Transcriptome to Variation in Magnesium Concentration.

Almousa LA, Salter AM, Castellanos M, May ST, Langley-Evans SC. Almousa LA, et al. Among authors: salter am. Nutrients. 2022 Aug 31;14(17):3586. doi: 10.3390/nu14173586. Nutrients. 2022. PMID: 36079843 Free PMC article.

6

Limited Supply of Protein and Lysine Is Prevalent among the Poorest Households in Malawi and Exacerbated by Low Protein Quality.

Muleya M, Tang K, Broadley MR, Salter AM, Joy EJM. Muleya M, et al. Among authors: salter am. Nutrients. 2022 Jun 11;14(12):2430. doi: 10.3390/nu14122430. Nutrients. 2022. PMID: 35745160 Free PMC article.

7

Extraction of protein from food waste: An overview of current status and opportunities.

Kamal H, Le CF, Salter AM, Ali A. Kamal H, et al. Among authors: salter am. Compr Rev Food Sci Food Saf. 2021 May;20(3):2455-2475. doi: 10.1111/1541-4337.12739. Epub 2021 Apr 5. Compr Rev Food Sci Food Saf. 2021. PMID: 33819382 Review.

8

Role of novel protein sources in sustainably meeting future global requirements.

Salter AM, Lopez-Viso C. Salter AM, et al. Proc Nutr Soc. 2021 May;80(2):186-194. doi: 10.1017/S0029665121000513. Epub 2021 Jan 26. Proc Nutr Soc. 2021. PMID: 33494845 Review.

9

Insects: A Potential Source of Protein and Other Nutrients for Feed and Food.

Hawkey KJ, Lopez-Viso C, Brameld JM, Parr T, Salter AM. Hawkey KJ, et al. Among authors: salter am. Annu Rev Anim Biosci. 2021 Feb 16;9:333-354. doi: 10.1146/annurev-animal-021419-083930. Epub 2020 Nov 23. Annu Rev Anim Biosci. 2021. PMID: 33228376 Review.

10

Are current dietary guidelines relevant to subjects on cholesterol-lowering drugs?

Salter AM. Salter AM. Proc Nutr Soc. 2020 Feb;79(1):88-94. doi: 10.1017/S0029665119000685. Epub 2019 May 28. Proc Nutr Soc. 2020. PMID: 31133081 Review.

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