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European soybean to benefit people and the environment.
Sci Rep. 2024 Mar 31;14(1):7612. doi: 10.1038/s41598-024-57522-z.
Sci Rep. 2024.
PMID: 38556523
Free PMC article.
Physical and chemical kernel traits affect starch digestibility and glycemic index of cooked maize flours.
Caballero-Rothar NN, Borrás L, Gerde JA.
Caballero-Rothar NN, et al. Among authors: gerde ja.
Food Chem. 2022 Feb 1;369:130953. doi: 10.1016/j.foodchem.2021.130953. Epub 2021 Aug 24.
Food Chem. 2022.
PMID: 34500211
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Microalgae lipid characterization.
Yao L, Gerde JA, Lee SL, Wang T, Harrata KA.
Yao L, et al. Among authors: gerde ja.
J Agric Food Chem. 2015 Feb 18;63(6):1773-87. doi: 10.1021/jf5050603. Epub 2015 Feb 5.
J Agric Food Chem. 2015.
PMID: 25608629
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Evaluation of microalgae cell disruption by ultrasonic treatment.
Gerde JA, Montalbo-Lomboy M, Yao L, Grewell D, Wang T.
Gerde JA, et al.
Bioresour Technol. 2012 Dec;125:175-81. doi: 10.1016/j.biortech.2012.08.110. Epub 2012 Sep 5.
Bioresour Technol. 2012.
PMID: 23026331
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