Miraglia M - Search Results

1

Chemotherapeutic agents and future fertility.

Fraschini F, Zoncada F, Falchi M, Gattei G, Cattaneo M, Accaria F, Miraglia M, Zacharias G, Sagome I. Fraschini F, et al. Among authors: miraglia m. Acta Eur Fertil. 1985 May-Jun;16(3):191-4. Acta Eur Fertil. 1985. PMID: 3898696 Review.

2

Distribution of ceftriaxone in the tissues of the female genital system.

Fraschini F, Zoncada F, Scaglione F, Radaelli U, Miraglia M, Valmaggi P, Falchi M, Ripamonti L. Fraschini F, et al. Among authors: miraglia m. Int J Clin Pharmacol Res. 1987;7(6):499-502. Int J Clin Pharmacol Res. 1987. PMID: 3440640

3

Long-term administration of low doses of mycotoxins to poultry. 1. Residues of aflatoxin B1 and its metabolites in broilers and laying hens.

Micco C, Miraglia M, Onori R, Brera C, Mantovani A, Ioppolo A, Stasolla D. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1988 Jul-Sep;5(3):303-8. doi: 10.1080/02652038809373708. Food Addit Contam. 1988. PMID: 3135210

4

A study of the contamination by ochratoxin A of green and roasted coffee beans.

Micco C, Grossi M, Miraglia M, Brera C. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1989 Jul-Sep;6(3):333-9. doi: 10.1080/02652038909373788. Food Addit Contam. 1989. PMID: 2721782

5

Long term administration of low doses of mycotoxins in poultry. 2. Residues of ochratoxin A and aflatoxins in broilers and laying hens after combined administration of ochratoxin A and aflatoxin B1.

Micco C, Miraglia M, Benelli L, Onori R, Ioppolo A, Mantovani A. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1988 Jul-Sep;5(3):309-14. doi: 10.1080/02652038809373709. Food Addit Contam. 1988. PMID: 3135211

6

Long-term administration of low doses of mycotoxins in poultry. 1. Residues of ochratoxin A in broilers and laying hens.

Micco C, Miraglia M, Onori R, Ioppolo A, Mantovani A. Micco C, et al. Among authors: miraglia m. Poult Sci. 1987 Jan;66(1):47-50. doi: 10.3382/ps.0660047. Poult Sci. 1987. PMID: 3575237 Free article.

7

HPLC determination of the total content of aflatoxins in naturally contaminated eggs in free and conjugate forms.

Micco C, Brera C, Miraglia M, Onori R. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1987 Oct-Dec;4(4):407-14. doi: 10.1080/02652038709373649. Food Addit Contam. 1987. PMID: 3678528

8

Evaluation of lead, cadmium, chromium, copper and zinc by atomic absorption spectroscopy in durum wheat milling products in relation to the percentage of extraction.

Micco C, Onori R, Miraglia M, Gambelli L, Brera C. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1987 Oct-Dec;4(4):429-35. doi: 10.1080/02652038709373651. Food Addit Contam. 1987. PMID: 3678530

9

Evaluation of ochratoxin A level in human milk in Italy.

Micco C, Miraglia M, Brera C, Corneli S, Ambruzzi A. Micco C, et al. Among authors: miraglia m. Food Addit Contam. 1995 May-Jun;12(3):351-4. doi: 10.1080/02652039509374314. Food Addit Contam. 1995. PMID: 7664927

10

The effect of roasting on the fate of aflatoxin B1 in artificially contaminated green coffee beans.

Micco C, Miraglia M, Brera C, Desiderio C, Masci V. Micco C, et al. Among authors: miraglia m. Mycotoxin Res. 1992 Sep;8(2):93-7. doi: 10.1007/BF03192222. Mycotoxin Res. 1992. PMID: 23606005

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