Reimers KJ - Search Results

1

Toward a science-based classification of processed foods to support meaningful research and effective health policies.

Trumbo PR, Bleiweiss-Sande R, Campbell JK, Decker E, Drewnowski A, Erdman JW, Ferruzzi MG, Forde CG, Gibney MJ, Hess JM, Klurfeld DM, Latulippe ME, O'Connor LE, Reimers KJ, Rolls BJ, Schulz J, Weaver C, Yu L. Trumbo PR, et al. Among authors: reimers kj. Front Nutr. 2024 Jul 3;11:1389601. doi: 10.3389/fnut.2024.1389601. eCollection 2024. Front Nutr. 2024. PMID: 39055388 Free PMC article. Review.

2

Reply to SN Thornton.

King JC, Reimers KJ, Alderman MH, McCarron DA. King JC, et al. Among authors: reimers kj. Adv Nutr. 2015 May 15;6(3):281-2. doi: 10.3945/an.114.008011. Print 2015 May. Adv Nutr. 2015. PMID: 25979496 Free PMC article. No abstract available.

3

Beyond blood pressure: new paradigms in sodium intake reduction and health outcomes.

King JC, Reimers KJ. King JC, et al. Among authors: reimers kj. Adv Nutr. 2014 Sep;5(5):550-2. doi: 10.3945/an.114.006486. Adv Nutr. 2014. PMID: 25469390 Free PMC article.

4

Predicted national productivity implications of calorie and sodium reductions in the American diet.

Dall TM, Fulgoni VL 3rd, Zhang Y, Reimers KJ, Packard PT, Astwood JD. Dall TM, et al. Among authors: reimers kj. Am J Health Promot. 2009 Jul-Aug;23(6):423-30. doi: 10.4278/ajhp.081010-QUAN-227. Am J Health Promot. 2009. PMID: 19601482

5

Potential health benefits and medical cost savings from calorie, sodium, and saturated fat reductions in the American diet.

Dall TM, Fulgoni VL 3rd, Zhang Y, Reimers KJ, Packard PT, Astwood JD. Dall TM, et al. Among authors: reimers kj. Am J Health Promot. 2009 Jul-Aug;23(6):412-22. doi: 10.4278/ajhp.080930-QUAN-226. Am J Health Promot. 2009. PMID: 19601481

6

Popcorn consumption and dietary and physiological parameters of US children and adults: analysis of the National Health and Nutrition Examination Survey (NHANES) 1999-2002 dietary survey data.

Grandjean AC, Fulgoni VL 3rd, Reimers KJ, Agarwal S. Grandjean AC, et al. Among authors: reimers kj. J Am Diet Assoc. 2008 May;108(5):853-6. doi: 10.1016/j.jada.2008.02.018. J Am Diet Assoc. 2008. PMID: 18442510

7

Hydration: issues for the 21st century.

Grandjean AC, Reimers KJ, Buyckx ME. Grandjean AC, et al. Among authors: reimers kj. Nutr Rev. 2003 Aug;61(8):261-71. doi: 10.1301/nr.2003.aug.261-271. Nutr Rev. 2003. PMID: 13677588 Review.

8

The effect on hydration of two diets, one with and one without plain water.

Grandjean AC, Reimers KJ, Haven MC, Curtis GL. Grandjean AC, et al. Among authors: reimers kj. J Am Coll Nutr. 2003 Apr;22(2):165-73. doi: 10.1080/07315724.2003.10719290. J Am Coll Nutr. 2003. PMID: 12672713 Clinical Trial.

9

Nitrate and nitrite concentrations in human saliva for men and women at different ages and times of the day and their consistency over time.

Mirvish SS, Reimers KJ, Kutler B, Chen SC, Haorah J, Morris CR, Grandjean AC, Lyden ER. Mirvish SS, et al. Among authors: reimers kj. Eur J Cancer Prev. 2000 Oct;9(5):335-42. doi: 10.1097/00008469-200010000-00008. Eur J Cancer Prev. 2000. PMID: 11075887

10

The effect of caffeinated, non-caffeinated, caloric and non-caloric beverages on hydration.

Grandjean AC, Reimers KJ, Bannick KE, Haven MC. Grandjean AC, et al. Among authors: reimers kj. J Am Coll Nutr. 2000 Oct;19(5):591-600. doi: 10.1080/07315724.2000.10718956. J Am Coll Nutr. 2000. PMID: 11022872 Clinical Trial.

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