Wild Species from the Family Apiaceae, Traditionally Used as Food in Some Mediterranean Countries.
Kozuharova E, Malfa GA, Acquaviva R, Valdes B, Aleksanyan A, Batovska D, Stoycheva C, Rejdali M, Al-Tawaha AR, Marino P, Spadaro V.
Kozuharova E, et al. Among authors: valdes b.
Plants (Basel). 2024 Aug 21;13(16):2324. doi: 10.3390/plants13162324.
Plants (Basel). 2024.
PMID: 39204760
Free PMC article.
Review.