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Page 1
Impact of water stress to plant epigenetic mechanisms in stress and adaptation.
Aanniz T, El Baaboua A, Aboulaghras S, Bouyahya A, Benali T, Balahbib A, El Omari N, Butnariu M, Muzammil K, Yadav KK, Al Abdulmonem W, Lee LH, Zengin G, Chamkhi I. Aanniz T, et al. Among authors: bouyahya a. Physiol Plant. 2025 Jan-Feb;177(1):e70058. doi: 10.1111/ppl.70058. Physiol Plant. 2025. PMID: 39831338 Review.
The link between BDNF and platelets in neurological disorders.
Bouhaddou N, Mabrouk M, Atifi F, Bouyahya A, Zaid Y. Bouhaddou N, et al. Among authors: bouyahya a. Heliyon. 2024 Oct 11;10(21):e39278. doi: 10.1016/j.heliyon.2024.e39278. eCollection 2024 Nov 15. Heliyon. 2024. PMID: 39568824 Free PMC article. Review.
Unlocking the Potential of Origanum Grosii Essential Oils: A Deep Dive into Volatile Compounds, Antioxidant, Antibacterial, and Anti-Enzymatic Properties within Silico Insights.
Balahbib A, Aguerd O, El Omari N, Benali T, Akhazzane M, Ullah R, Iqbal Z, Zhang W, Shahat AA, Zengin G, Chamkhi I, Bouyahya A. Balahbib A, et al. Among authors: bouyahya a. Chem Biodivers. 2024 Oct 14:e202401426. doi: 10.1002/cbdv.202401426. Online ahead of print. Chem Biodivers. 2024. PMID: 39402876
Antioxidant activity, physico-chemical properties, and bioactive compounds of Nigella sativa seeds and oil impacted by microwave processing technique.
Oubannin S, Jadouali SM, Atifi H, Bijla L, Ibourki M, Gagour J, Bouzid HA, Aabd NA, Bouyahya A, Harhar H, Goh KW, Ming LC, Razi P, Gharby S. Oubannin S, et al. Among authors: bouyahya a. Heliyon. 2024 Sep 14;10(18):e37603. doi: 10.1016/j.heliyon.2024.e37603. eCollection 2024 Sep 30. Heliyon. 2024. PMID: 39381241 Free PMC article.
Unveiling the oxidative stability, phytochemical richness, and nutritional integrity of cold-pressed Linum usitatissimum oil under UV exposure.
Belhoussaine O, El Kourchi C, Mohammed A, El Yadini A, Ullah R, Iqbal Z, Goh KW, Gallo M, Harhar H, Bouyahya A, Tabyaoui M. Belhoussaine O, et al. Among authors: bouyahya a. Food Chem X. 2024 Aug 30;24:101785. doi: 10.1016/j.fochx.2024.101785. eCollection 2024 Dec 30. Food Chem X. 2024. PMID: 39290756 Free PMC article.
Peanut (Arachis hypogaea L.) flour and oilcake flour: Exploring the influence of roasting and varietal differences on proximal composition, elemental profiling, antimicrobial and antioxidant properties.
Lakhlifi El Idrissi Z, Oubihi A, Ibourki M, El Youssfi M, Gharby S, El Guezzane C, Ullah R, Iqbal Z, Goh KW, Gallo M, Bouyahya A, Harhar H, Tabyaoui M. Lakhlifi El Idrissi Z, et al. Among authors: bouyahya a. Food Chem X. 2024 Aug 30;24:101791. doi: 10.1016/j.fochx.2024.101791. eCollection 2024 Dec 30. Food Chem X. 2024. PMID: 39290750 Free PMC article.
201 results