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Will radiomics or visual assessment prevail?
Testa AC. Testa AC. Ultrasound Obstet Gynecol. 2025 Jan 21. doi: 10.1002/uog.29168. Online ahead of print. Ultrasound Obstet Gynecol. 2025. PMID: 39836026 No abstract available.
The role of α-tocopherol in the prevention and treatment of Alzheimer's disease.
Pelczarski M, Wolaniuk S, Zaborska M, Sadowski J, Sztangreciak-Lehun A, Bułdak RJ. Pelczarski M, et al. Mol Cell Biochem. 2025 Jan 20. doi: 10.1007/s11010-025-05214-1. Online ahead of print. Mol Cell Biochem. 2025. PMID: 39832109 Review.
During the search process, the following keywords were used: "tocopherols", "vitamin E", "alpha-tocopherol", "Alzheimer's disease" in various combinations. ...Additionally, this type of tocopherols has antioxidant and anti-inflammatory properties and has a positive …
During the search process, the following keywords were used: "tocopherols", "vitamin E", "alpha-tocopherol", "Alzheimer's disease" in …
Effect of bovine and buffalo ghee fractionation on triacylglycerols profile, lipids nutritional quality indices, thermal behavior, and tocopherols content: A comparative analysis with two categories of infant formula fat.
Ali AH, Hachem M, Banat F, Ayyash M. Ali AH, et al. J Dairy Sci. 2025 Jan 15:S0022-0302(25)00014-1. doi: 10.3168/jds.2024-25990. Online ahead of print. J Dairy Sci. 2025. PMID: 39824494 Free article.
Furthermore, the thermal behavior of the different samples was evaluated, and tocopherols content was also quantified. A total of 176, 188, and 84 TAG species were identified in bovine ghee fractions, buffalo ghee fractions, and infant formulas fat, respectively. The resul …
Furthermore, the thermal behavior of the different samples was evaluated, and tocopherols content was also quantified. A total of 176 …
Different effects of tocopherol natural extract on sunflower oil stability under frying and accelerated storage conditions: A comprehensive study on the fate of major and minor components of oil, and added tocopherols.
Alberdi-Cedeño J, Martinez-Yusta A, Ruiz-Aracama A, Goicoechea-Oses E, Nieva-Echevarria B. Alberdi-Cedeño J, et al. Food Chem. 2025 Jan 11;472:142871. doi: 10.1016/j.foodchem.2025.142871. Online ahead of print. Food Chem. 2025. PMID: 39824085
During frying conditions, oil stability significantly decreased due to accelerated degradation of linoleate and minor components (tocopherols, squalene and sterols), along with a marked increase in oil viscosity. Additionally, the selective generation of aldehydes occurred …
During frying conditions, oil stability significantly decreased due to accelerated degradation of linoleate and minor components (tocophe …
Thiol-Reactive or Redox-Active: Revising a Repurposing Screen Led to a New Invalidation Pipeline and Identified a True Noncovalent Inhibitor Against Papain-like Protease from SARS-CoV-2.
Kuzikov M, Morasso S, Reinshagen J, Wolf M, Monaco V, Cozzolino F, Golič Grdadolnik S, Šket P, Plavec J, Iaconis D, Summa V, Corona A, Paulis A, Esposito F, Tramontano E, Monti M, Beccari AR, Manelfi C, Windshügel B, Gribbon P, Storici P, Zaliani A. Kuzikov M, et al. ACS Pharmacol Transl Sci. 2024 Oct 4;8(1):66-77. doi: 10.1021/acsptsci.4c00325. eCollection 2025 Jan 10. ACS Pharmacol Transl Sci. 2024. PMID: 39816795
Effect of roasting on the chemical and lipid composition of pine nuts in two regions in Russia.
Teneva O, Petkova Z, Toshev N, Solakov N, Loginovska K, Platov Y. Teneva O, et al. Heliyon. 2024 Jul 14;10(14):e34576. doi: 10.1016/j.heliyon.2024.e34576. eCollection 2024 Jul 30. Heliyon. 2024. PMID: 39816337 Free PMC article.
The aim was to establish the changes that occurred in the chemical (proteins, lipids, carbohydrates, ash, fibers), lipid composition (fatty acids, tocopherols, sterols, phospholipids), and physicochemical characteristics (peroxide value, acid value, iodine value, conjugate …
The aim was to establish the changes that occurred in the chemical (proteins, lipids, carbohydrates, ash, fibers), lipid composition (fatty …
13,898 results
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