Zhang X - Search Results

1

CRISPR/Cas System Meets CLICK-17 DNAzyme: A Click Chemistry-Based Fluorescence Biosensing Platform Designed for Highly Sensitive Detection of Salmonella.

Qiu M, Tian Y, Wang H, Yang J, Qu B, Jiang Y, Zhao Q, Zhang X, Man C. Qiu M, et al. Among authors: zhang x. Anal Chem. 2024 Dec 23. doi: 10.1021/acs.analchem.4c05316. Online ahead of print. Anal Chem. 2024. PMID: 39715238

2

Self-assembled bifunctional nanoflower-enabled CRISPR/Cas biosensing platform for dual-readout detection of Salmonella enterica.

Qiu M, Yuan Z, Li N, Yang X, Zhang X, Jiang Y, Zhao Q, Man C. Qiu M, et al. Among authors: zhang x. J Hazard Mater. 2024 Jun 5;471:134323. doi: 10.1016/j.jhazmat.2024.134323. Epub 2024 Apr 16. J Hazard Mater. 2024. PMID: 38640680

3

Bioinspired Artificial "Clickase" for the Catalytic Click Immunoassay of Foodborne Pathogens.

Zhang X, Wu Y, Chen J, Yang Y, Li G. Zhang X, et al. Anal Chem. 2021 Feb 16;93(6):3217-3225. doi: 10.1021/acs.analchem.0c04732. Epub 2021 Feb 1. Anal Chem. 2021. PMID: 33525867

4

Artificial clickase-triggered fluorescence "turn on" based on a click bio-conjugation strategy for the immunoassay of food allergenic protein.

Zhang X, Fan L, Su Z, Xu Q, Xi L, Li L, Wu Y, Li G. Zhang X, et al. Food Chem. 2023 Jan 1;398:133882. doi: 10.1016/j.foodchem.2022.133882. Epub 2022 Aug 9. Food Chem. 2023. PMID: 35986996

5

Biomineralization-inspired artificial clickase for portable click SERS immunoassay of Salmonella enterica serovar Paratyphi B in foods.

Zhang X, Shi Y, Wang P, Wu D, Liu J, Huang R, Wu Y, Li G. Zhang X, et al. Food Chem. 2023 Jul 1;413:135553. doi: 10.1016/j.foodchem.2023.135553. Epub 2023 Jan 23. Food Chem. 2023. PMID: 36745944

6

MNAzyme catalyzed signal amplification-mediated lateral flow biosensor for portable and sensitive detection of mycotoxin in food samples.

Yang Y, Shi Y, Zhang X, Li G. Yang Y, et al. Among authors: zhang x. Anal Bioanal Chem. 2024 Feb;416(4):1057-1067. doi: 10.1007/s00216-023-05096-6. Epub 2023 Dec 20. Anal Bioanal Chem. 2024. PMID: 38117324

7

Recent Progress on Toxicity and Detection Methods of Polychlorinated Biphenyls in Environment and Foodstuffs.

Liu J, Li G, Liu J, Wang P, Wu D, Zhang X, Wu Y. Liu J, et al. Among authors: zhang x. Crit Rev Anal Chem. 2023;53(4):928-953. doi: 10.1080/10408347.2021.1997570. Epub 2022 Jan 28. Crit Rev Anal Chem. 2023. PMID: 35086387 Review.

8

A bifunctional core-shell gold@Prussian blue nanozyme enabling dual-readout microfluidic immunoassay of food allergic protein.

Zhang X, Shi Y, Wu D, Fan L, Liu J, Wu Y, Li G. Zhang X, et al. Food Chem. 2024 Feb 15;434:137455. doi: 10.1016/j.foodchem.2023.137455. Epub 2023 Sep 12. Food Chem. 2024. PMID: 37741244

9

Point-of-care CRISPR/Cas biosensing technology: A promising tool for preventing the possible COVID-19 resurgence caused by contaminated cold-chain food and packaging.

Zhang X, Yang Y, Cao J, Qi Z, Li G. Zhang X, et al. Food Front. 2022 Oct 12:10.1002/fft2.176. doi: 10.1002/fft2.176. Online ahead of print. Food Front. 2022. PMID: 36712576 Free PMC article.

10

Determination of Hydrogen Sulfide in Wines Based on Chemical-Derivatization-Triggered Aggregation-Induced Emission by High-Performance Liquid Chromatography with Fluorescence Detection.

Yu Y, Li G, Wu D, Zheng F, Zhang X, Liu J, Hu N, Wang H, Wu Y. Yu Y, et al. Among authors: zhang x. J Agric Food Chem. 2020 Jan 22;68(3):876-883. doi: 10.1021/acs.jafc.9b04454. Epub 2020 Jan 9. J Agric Food Chem. 2020. PMID: 31670510

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