Luo L - Search Results

1

Xenia Effect on Nutritional and Flavor Components of 'Jingbaili' Pear.

Qiao Y, Yu W, Li K, Cao J, Zhu J, Wang Q, Zhao J, Wang Y, Luo L, Li J, Ning F. Qiao Y, et al. Among authors: luo l. Foods. 2025 Jan 2;14(1):94. doi: 10.3390/foods14010094. Foods. 2025. PMID: 39796384 Free PMC article.

2

Honeycomb, a New Food Resource with Health Care Functions: The Difference of Volatile Compounds found in Apis cerana and A. mellifera Honeycombs.

Guo X, Liang Y, Yi S, Qiu S, Liu M, Ning F, Luo L. Guo X, et al. Among authors: luo l. Foods. 2022 Oct 14;11(20):3204. doi: 10.3390/foods11203204. Foods. 2022. PMID: 37430955 Free PMC article.

3

Potential implications of natural compounds on aging and metabolic regulation.

Li Z, Chen L, Qu L, Yu W, Liu T, Ning F, Li J, Guo X, Sun F, Sun B, Luo L. Li Z, et al. Among authors: luo l. Ageing Res Rev. 2024 Nov;101:102475. doi: 10.1016/j.arr.2024.102475. Epub 2024 Aug 31. Ageing Res Rev. 2024. PMID: 39222665 Review.

4

Quality assessment of royal jelly based on physicochemical properties and flavor profiles using HS-SPME-GC/MS combined with electronic nose and electronic tongue analyses.

Chen L, Ning F, Zhao L, Ming H, Zhang J, Yu W, Yi S, Luo L. Chen L, et al. Among authors: luo l. Food Chem. 2023 Mar 1;403:134392. doi: 10.1016/j.foodchem.2022.134392. Epub 2022 Sep 24. Food Chem. 2023. PMID: 36358070

5

Identification of the botanical origins of honey based on nanoliter electrospray ionization mass spectrometry.

Yu W, Zhang G, Wu D, Guo L, Huang X, Ning F, Liu Y, Luo L. Yu W, et al. Among authors: luo l. Food Chem. 2023 Aug 30;418:135976. doi: 10.1016/j.foodchem.2023.135976. Epub 2023 Mar 20. Food Chem. 2023. PMID: 36963136

6

Integrating mineral elements and metabolite features to distinguish Lotus seeds from different geographic origins.

Su H, Li Z, Yu W, Liu T, Luo L. Su H, et al. Among authors: luo l. Food Chem. 2025 Jan 15;463(Pt 4):141486. doi: 10.1016/j.foodchem.2024.141486. Epub 2024 Sep 30. Food Chem. 2025. PMID: 39368199

7

Long-Term Propolis Intake-Induced Liver Lipid Remodeling in Mice: Effects on Phospholipid-to-Glycerolipid Metabolism and Free Fatty Acid-Mediated Thermogenesis.

Liu T, Li Z, Xie Q, Shu X, Yu W, Cao J, Luo L. Liu T, et al. Among authors: luo l. J Agric Food Chem. 2024 Dec 4;72(48):27043-27052. doi: 10.1021/acs.jafc.4c07758. Epub 2024 Nov 21. J Agric Food Chem. 2024. PMID: 39572902

8

Monofloral Triadica Cochinchinensis Honey Polyphenols Improve Alcohol-Induced Liver Disease by Regulating the Gut Microbiota of Mice.

Luo L, Zhang J, Liu M, Qiu S, Yi S, Yu W, Liu T, Huang X, Ning F. Luo L, et al. Front Immunol. 2021 May 21;12:673903. doi: 10.3389/fimmu.2021.673903. eCollection 2021. Front Immunol. 2021. PMID: 34093575 Free PMC article.

9

Identification and characterization of plant-derived biomarkers and physicochemical variations in the maturation process of Triadica cochinchinensis honey based on UPLC-QTOF-MS metabolomics analysis.

Liu T, Qiao N, Ning F, Huang X, Luo L. Liu T, et al. Among authors: luo l. Food Chem. 2023 May 15;408:135197. doi: 10.1016/j.foodchem.2022.135197. Epub 2022 Dec 13. Food Chem. 2023. PMID: 36527917

10

Citrus Honey Ameliorates Liver Disease and Restores Gut Microbiota in Alcohol-Feeding Mice.

Yi S, Zhang G, Liu M, Yu W, Cheng G, Luo L, Ning F. Yi S, et al. Among authors: luo l. Nutrients. 2023 Feb 21;15(5):1078. doi: 10.3390/nu15051078. Nutrients. 2023. PMID: 36904078 Free PMC article.

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