Dabbour M - Search Results

1

Effect of triple-frequency sono-germination and soaking treatments on techno-functional characteristics of barley.

Tufail T, Ul Ain HB, Ashraf J, Virk MS, Ahmed Z, Dabbour M, Alsulami T, Althawab S, Xu B. Tufail T, et al. Among authors: dabbour m. Ultrason Sonochem. 2025 Jan 12;113:107231. doi: 10.1016/j.ultsonch.2025.107231. Online ahead of print. Ultrason Sonochem. 2025. PMID: 39826486 Free article.

2

How ultrasonication treatment drives the interplay between lysinoalanine inhibition and conformational performances: A case study on alkali-extracted rice residue protein isolate.

Liu J, Wang Y, Shi W, Meng X, Mintah BK, Dabbour M, Zhang Z, He R, Ma H. Liu J, et al. Among authors: dabbour m. J Food Sci. 2024 Dec;89(12):9015-9032. doi: 10.1111/1750-3841.17494. Epub 2024 Nov 6. J Food Sci. 2024. PMID: 39503304

3

Improving the emulsification characteristics of rapeseed protein isolate by ultrasonication assisted pH shift treatment.

Li Y, Xu H, Pan J, Mintah BK, Dabbour M, He R, Ma H. Li Y, et al. Among authors: dabbour m. Int J Biol Macromol. 2024 Dec;282(Pt 4):137221. doi: 10.1016/j.ijbiomac.2024.137221. Epub 2024 Nov 2. Int J Biol Macromol. 2024. PMID: 39491699

4

Stereo-hindrance effect and oxidation cross-linking induced by ultrasound-assisted sodium alginate-glycation inhibit lysinoalanine formation in silkworm pupa protein.

Xu H, Pan J, Ma C, Mintah BK, Dabbour M, Huang L, Dai C, Ma H, He R. Xu H, et al. Among authors: dabbour m. Food Chem. 2025 Jan 15;463(Pt 2):141284. doi: 10.1016/j.foodchem.2024.141284. Epub 2024 Sep 13. Food Chem. 2025. PMID: 39298842

5

Comparative analysis of the nutritional composition and volatile compounds in male and female adults, nymphs, and molts of Eupolyphaga sinensis Walker.

Huang Y, Mintah BK, Dabbour M, Liu S, Guo T, Xu H, Dai C, Chen X, Ma H, He R. Huang Y, et al. Among authors: dabbour m. J Food Sci. 2024 Oct;89(10):6378-6393. doi: 10.1111/1750-3841.17336. Epub 2024 Sep 8. J Food Sci. 2024. PMID: 39245923

6

Corrigendum to "Changes in physicochemical, structural and functional properties, and lysinoalanine formation during the unfolding and refolding of pH-shifted black soldier fly larvae albumin" [Int. J. Biol. Macromol. 272 (2024) 132801].

Pan J, Xu H, Dabbour M, Mintah BK, Huang L, Dai C, He R, Ma H. Pan J, et al. Among authors: dabbour m. Int J Biol Macromol. 2024 Aug;275(Pt 2):133673. doi: 10.1016/j.ijbiomac.2024.133673. Epub 2024 Jul 6. Int J Biol Macromol. 2024. PMID: 38972270 No abstract available.

7

Changes in physicochemical, structural and functional properties, and lysinoalanine formation during the unfolding and refolding of pH-shifted black soldier fly larvae albumin.

Pan J, Xu H, Dabbour M, Mintah BK, Huang L, Dai C, He R, Ma H. Pan J, et al. Among authors: dabbour m. Int J Biol Macromol. 2024 Jun;272(Pt 1):132801. doi: 10.1016/j.ijbiomac.2024.132801. Epub 2024 May 31. Int J Biol Macromol. 2024. PMID: 38825263

8

Ultrasound viscous reduction effects on the proteolysis of soy protein isolate at a limited degree of hydrolysis: Changes in the functional characteristics and protein structure.

Yolandani, Ma H, Liu D, Cheng Y, Raynaldo FA, Dabbour M, Chao J, Ali A, Yang S. Yolandani, et al. Among authors: dabbour m. Ultrason Sonochem. 2024 Mar;104:106847. doi: 10.1016/j.ultsonch.2024.106847. Epub 2024 Mar 11. Ultrason Sonochem. 2024. PMID: 38503060 Free PMC article.

9

Experimental investigation into the implications of low-intensity magnetic field treatment on the structural and functional properties of rapeseed meal during biofermentation.

Betchem G, Dabbour M, Akter Tuly J, Flavorta Billong L, Ma H. Betchem G, et al. Among authors: dabbour m. Food Chem. 2024 Jul 15;446:138858. doi: 10.1016/j.foodchem.2024.138858. Epub 2024 Feb 27. Food Chem. 2024. PMID: 38430766

10

Effect of carbonyl-amino condensation, non-covalent cross-linking and conformational changes induced by ultrasound-assisted Maillard reaction on lysinoalanine formation in silkworm pupa protein.

Xu H, Pan J, Ma C, Dabbour M, Mintah BK, Huang L, Dai C, Ma H, He R. Xu H, et al. Among authors: dabbour m. Int J Biol Macromol. 2024 Apr;263(Pt 2):130480. doi: 10.1016/j.ijbiomac.2024.130480. Epub 2024 Feb 27. Int J Biol Macromol. 2024. PMID: 38423436

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