Scaccini C - Search Results

1

Italian style brewed coffee: effect on serum cholesterol in young men.

D'Amicis A, Scaccini C, Tomassi G, Anaclerio M, Stornelli R, Bernini A. D'Amicis A, et al. Among authors: scaccini c. Int J Epidemiol. 1996 Jun;25(3):513-20. doi: 10.1093/ije/25.3.513. Int J Epidemiol. 1996. PMID: 8671551 Clinical Trial.

2

Food sources of nutrients in the diet of elderly Italians: I. Macronutrients and lipids.

Freudenheim JL, Krogh V, D'Amicis A, Scaccini C, Sette S, Ferro-Luzzi A, Trevisan M. Freudenheim JL, et al. Among authors: scaccini c. Int J Epidemiol. 1993 Oct;22(5):855-68. doi: 10.1093/ije/22.5.855. Int J Epidemiol. 1993. PMID: 8282465

3

Food sources of nutrients of the diet of elderly Italians: II. Micronutrients.

Krogh V, Freudenheim JL, D'Amicis A, Scaccini C, Sette S, Ferro-Luzzi A, Trevisan M. Krogh V, et al. Among authors: scaccini c. Int J Epidemiol. 1993 Oct;22(5):869-77. doi: 10.1093/ije/22.5.869. Int J Epidemiol. 1993. PMID: 8282466

4

Effect of dietary oils on lipid peroxidation and on antioxidant parameters of rat plasma and lipoprotein fractions.

Scaccini C, Nardini M, D'Aquino M, Gentili V, Di Felice M, Tomassi G. Scaccini C, et al. J Lipid Res. 1992 May;33(5):627-33. J Lipid Res. 1992. PMID: 1619358 Free article.

5

Inhibition of human low-density lipoprotein oxidation by caffeic acid and other hydroxycinnamic acid derivatives.

Nardini M, D'Aquino M, Tomassi G, Gentili V, Di Felice M, Scaccini C. Nardini M, et al. Among authors: scaccini c. Free Radic Biol Med. 1995 Nov;19(5):541-52. doi: 10.1016/0891-5849(95)00052-y. Free Radic Biol Med. 1995. PMID: 8529913

6

Coffee drinking influences plasma antioxidant capacity in humans.

Natella F, Nardini M, Giannetti I, Dattilo C, Scaccini C. Natella F, et al. Among authors: scaccini c. J Agric Food Chem. 2002 Oct 9;50(21):6211-6. doi: 10.1021/jf025768c. J Agric Food Chem. 2002. PMID: 12358504

7

Coffee drinking induces incorporation of phenolic acids into LDL and increases the resistance of LDL to ex vivo oxidation in humans.

Natella F, Nardini M, Belelli F, Scaccini C. Natella F, et al. Among authors: scaccini c. Am J Clin Nutr. 2007 Sep;86(3):604-9. doi: 10.1093/ajcn/86.3.604. Am J Clin Nutr. 2007. PMID: 17823423 Free article.

8

Effect of coffee drinking on platelets: inhibition of aggregation and phenols incorporation.

Natella F, Nardini M, Belelli F, Pignatelli P, Di Santo S, Ghiselli A, Violi F, Scaccini C. Natella F, et al. Among authors: scaccini c. Br J Nutr. 2008 Dec;100(6):1276-82. doi: 10.1017/S0007114508981459. Epub 2008 Apr 28. Br J Nutr. 2008. PMID: 18439332

9

Role of coffee in modulation of diabetes risk.

Natella F, Scaccini C. Natella F, et al. Among authors: scaccini c. Nutr Rev. 2012 Apr;70(4):207-17. doi: 10.1111/j.1753-4887.2012.00470.x. Nutr Rev. 2012. PMID: 22458694 Review.

10

Habitual alcohol consumption and nutritional status of the elderly.

Ferro-Luzzi A, Mobarhan S, Maiani G, Scaccini C, Sette S, Nicastro A, Ranaldi L, Polito A, Azzini E, Torre SD, et al. Ferro-Luzzi A, et al. Among authors: scaccini c. Eur J Clin Nutr. 1988 Jan;42(1):5-13. Eur J Clin Nutr. 1988. PMID: 3371298

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