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Pre-exposure of Lactobacillus acidophilus to stress conditions impacts the metabolites and bioaccessibility of calcium and carotenoids in fermented dairy products.
Graça JS, Silva JGS, Dias LG, Odorissi Xavier AA, Alves-Filho EG, Pimentel TC, Brito ES, Rodrigues S, Pallone JAL, Mariutti LRB, Mercadante AZ, Bragagnolo N, Sant'Ana AS. Graça JS, et al. Among authors: dias lg. Food Res Int. 2025 Jan;200:115526. doi: 10.1016/j.foodres.2024.115526. Epub 2024 Dec 19. Food Res Int. 2025. PMID: 39779154
Purification, Characterization, and Antimicrobial Activity Against Candida parapsilosis and Staphylococcus aureus of a Highly Stable Type-1 Cystatin from Terminalia catappa L. Seeds.
Moura AMA, Oliveira JTTA, Sousa DOB, Dias LP, Araújo NMS, de O Rocha R, Aguiar TKB, Neto JMM, Silva VO, Feitosa RM, Chaves QLSG, Ramos MV, Freitas CDT. Moura AMA, et al. Among authors: dias lp. Curr Protein Pept Sci. 2024 Dec 24. doi: 10.2174/0113892037339021241017084509. Online ahead of print. Curr Protein Pept Sci. 2024. PMID: 39722487
1,208 results