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The cardiovascular effects of soy products.
Hasler CM. Hasler CM. J Cardiovasc Nurs. 2002 Jul;16(4):50-63; quiz 75-6. doi: 10.1097/00005082-200207000-00006. J Cardiovasc Nurs. 2002. PMID: 12597262 Review.
Soy: just a hill of beans?
Hasler CM, Finn SC. Hasler CM, et al. J Womens Health. 1998 Jun;7(5):519-23. doi: 10.1089/jwh.1998.7.519. J Womens Health. 1998. PMID: 9650152 No abstract available.
The changing face of functional foods.
Hasler CM. Hasler CM. J Am Coll Nutr. 2000 Oct;19(5 Suppl):499S-506S. doi: 10.1080/07315724.2000.10718972. J Am Coll Nutr. 2000. PMID: 11022999 Review.
Functional foods: the western perspective.
Hasler CM. Hasler CM. Nutr Rev. 1996 Nov;54(11 Pt 2):S6-10. doi: 10.1111/j.1753-4887.1996.tb03810.x. Nutr Rev. 1996. PMID: 9110567 Review. No abstract available.
Functional foods and cardiovascular disease.
Hasler CM, Kundrat S, Wool D. Hasler CM, et al. Curr Atheroscler Rep. 2000 Nov;2(6):467-75. doi: 10.1007/s11883-000-0045-9. Curr Atheroscler Rep. 2000. PMID: 11122780 Review.
27 results