Fardella M - Search Results

Year	Number of Results
2005	1
2008	1
2010	1
2012	1
2014	1
2018	1
2019	2
2021	1
2024	0

1

Variable Retort Temperature Profiles (VRTPs) and Retortable Pouches as Tools to Minimize Furan Formation in Thermally Processed Food.

Fardella M, Ramírez C, Caballero E, Sánchez E, Pinto M, Núñez H, Valencia P, Almonacid S, Simpson R. Fardella M, et al. Foods. 2021 Sep 17;10(9):2205. doi: 10.3390/foods10092205. Foods. 2021. PMID: 34574319 Free PMC article. Review.

2

Victimization and Perpetration Experiences of Adults With Autism.

Weiss JA, Fardella MA. Weiss JA, et al. Among authors: fardella ma. Front Psychiatry. 2018 May 25;9:203. doi: 10.3389/fpsyt.2018.00203. eCollection 2018. Front Psychiatry. 2018. PMID: 29887806 Free PMC article.

3

Mediterranean diet as a natural supplemental resource for athletes and physical activity.

Alonzo E, Fardella M, Cannizzaro V, Faraoni F, La Carrubba R, Trillè SS, Leonardi F; WDPP, Working Group Doping Prevention; GSMS-SItI, Working Group on Movement Sciences for Health, Italian Society of Hygiene Preventive Medicine and Public Health; WFG-SItI, Working Group Food Hygiene, Italian Society of Hygiene, Preventive Medicine and Public Health. Alonzo E, et al. Among authors: fardella m. Ann Ig. 2019 Nov-Dec;31(6):576-581. doi: 10.7416/ai.2019.2317. Ann Ig. 2019. PMID: 31616901 Free article.

4

Pesticides and their metabolites in selected Italian groundwater and surface water used for drinking.

Fava L, Orrù MA, Scardala S, Alonzo E, Fardella M, Strumia C, Martinelli A, Finocchiaro S, Previtera M, Franchi A, Calà P, Dovis M, Bartoli D, Sartori G, Broglia L, Funari E. Fava L, et al. Among authors: fardella m. Ann Ist Super Sanita. 2010;46(3):309-16. doi: 10.4415/ANN_10_03_15. Ann Ist Super Sanita. 2010. PMID: 20847467 Free article.

5

[Assuring food safety and nutritional quality].

E A, V P, V C, R LC, P P, M R, M F. E A, et al. Among authors: m f. Ann Ig. 2014 May-Jun;26(3 Suppl 1):39-50. Ann Ig. 2014. PMID: 25486691 Italian.

6

[Improving dietary habits in the effective prevention of excess weight and obesity].

Alonzo E, Camerlinghi G, Chioffi L, Credali M, Guberti E, La Rocca M, Marconi P, Panunzio M, Pontieri V, Silvestri M, Tripodi A, Ugolini G, Fardella M. Alonzo E, et al. Among authors: fardella m. Ann Ig. 2012 Jan-Feb;24(1 Suppl 1):33-6. Ann Ig. 2012. PMID: 22880383 Italian.

7

[The control system in the food industry in Italy: warranting the health of consumers and businesses].

Alonzo E, Fardella M, Guberti E. Alonzo E, et al. Among authors: fardella m. Ig Sanita Pubbl. 2019 Mar-Apr;75(2):139-154. Ig Sanita Pubbl. 2019. PMID: 31377758 Italian.

8

[The prevention of Ochratossina A (OTA A) in the wine].

Alonzo E, Cafarella N, Duplicato G, Maugeri A, Platania F, Raciti C, Fardella M. Alonzo E, et al. Among authors: fardella m. Ig Sanita Pubbl. 2008 Mar-Apr;64(2):163-75. Ig Sanita Pubbl. 2008. PMID: 18523493 Italian.

9

[Sanitary and nutritional control of the Catania school catering service].

Alonzo E, Allegra AD, Cannizzaro V, Fardella M, La Carrubba R. Alonzo E, et al. Among authors: fardella m. Ig Sanita Pubbl. 2005 May-Jun;61(3):285-92. Ig Sanita Pubbl. 2005. PMID: 17206195 Italian.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Results by year

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

9 results

Results by year

Search Page

Filters

My Custom Filters

Results by year

Publication date

Text availability

Article attribute

Article type

Additional filters

Article Language

Species

Sex

Age

Other

Search Results

9 results

Results by year