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Progress with a global branded food composition database.
Food Chem. 2013 Oct 1;140(3):451-7. doi: 10.1016/j.foodchem.2012.10.065. Epub 2012 Nov 16.
Food Chem. 2013.
PMID: 23601391
International collaborative project to compare and monitor the nutritional composition of processed foods.
Dunford E, Webster J, Metzler AB, Czernichow S, Ni Mhurchu C, Wolmarans P, Snowdon W, L'Abbe M, Li N, Maulik PK, Barquera S, Schoj V, Allemandi L, Samman N, de Menezes EW, Hassell T, Ortiz J, Salazar de Ariza J, Rahman AR, de Núñez L, Garcia MR, van Rossum C, Westenbrink S, Thiam LM, MacGregor G, Neal B; Food Monitoring Group.
Dunford E, et al.
Eur J Prev Cardiol. 2012 Dec;19(6):1326-32. doi: 10.1177/1741826711425777. Epub 2011 Oct 4.
Eur J Prev Cardiol. 2012.
PMID: 21971487
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International collaborative project to compare and track the nutritional composition of fast foods.
Food Monitoring Group.
Food Monitoring Group.
BMC Public Health. 2012 Jul 27;12:559. doi: 10.1186/1471-2458-12-559.
BMC Public Health. 2012.
PMID: 22838731
Free PMC article.
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