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Unexplored microbial diversity from 2,500 food metagenomes and links with the human microbiome.
Carlino N, Blanco-Míguez A, Punčochář M, Mengoni C, Pinto F, Tatti A, Manghi P, Armanini F, Avagliano M, Barcenilla C, Breselge S, Cabrera-Rubio R, Calvete-Torre I, Coakley M, Cobo-Díaz JF, De Filippis F, Dey H, Leech J, Klaassens ES, Knobloch S, O'Neil D, Quijada NM, Sabater C, Skírnisdóttir S, Valentino V, Walsh L; MASTER EU Consortium; Alvarez-Ordóñez A, Asnicar F, Fackelmann G, Heidrich V, Margolles A, Marteinsson VT, Rota Stabelli O, Wagner M, Ercolini D, Cotter PD, Segata N, Pasolli E. Carlino N, et al. Among authors: skirnisdottir s. Cell. 2024 Oct 3;187(20):5775-5795.e15. doi: 10.1016/j.cell.2024.07.039. Epub 2024 Aug 29. Cell. 2024. PMID: 39214080 Free article.
Improved sampling and DNA extraction procedures for microbiome analysis in food-processing environments.
Barcenilla C, Cobo-Díaz JF, De Filippis F, Valentino V, Cabrera Rubio R, O'Neil D, Mahler de Sanchez L, Armanini F, Carlino N, Blanco-Míguez A, Pinto F, Calvete-Torre I, Sabater C, Delgado S, Ruas-Madiedo P, Quijada NM, Dzieciol M, Skírnisdóttir S, Knobloch S, Puente A, López M, Prieto M, Marteinsson VT, Wagner M, Margolles A, Segata N, Cotter PD, Ercolini D, Alvarez-Ordóñez A. Barcenilla C, et al. Among authors: skirnisdottir s. Nat Protoc. 2024 May;19(5):1291-1310. doi: 10.1038/s41596-023-00949-x. Epub 2024 Jan 24. Nat Protoc. 2024. PMID: 38267717
Going to extremes - a metagenomic journey into the dark matter of life.
Aevarsson A, Kaczorowska AK, Adalsteinsson BT, Ahlqvist J, Al-Karadaghi S, Altenbuchner J, Arsin H, Átlasson ÚÁ, Brandt D, Cichowicz-Cieślak M, Cornish KAS, Courtin J, Dabrowski S, Dahle H, Djeffane S, Dorawa S, Dusaucy J, Enault F, Fedøy AE, Freitag-Pohl S, Fridjonsson OH, Galiez C, Glomsaker E, Guérin M, Gundesø SE, Gudmundsdóttir EE, Gudmundsson H, Håkansson M, Henke C, Helleux A, Henriksen JR, Hjörleifdóttir S, Hreggvidsson GO, Jasilionis A, Jochheim A, Jónsdóttir I, Jónsdóttir LB, Jurczak-Kurek A, Kaczorowski T, Kalinowski J, Kozlowski LP, Krupovic M, Kwiatkowska-Semrau K, Lanes O, Lange J, Lebrat J, Linares-Pastén J, Liu Y, Lorentsen SA, Lutterman T, Mas T, Merré W, Mirdita M, Morzywołek A, Ndela EO, Karlsson EN, Olgudóttir E, Pedersen C, Perler F, Pétursdóttir SK, Plotka M, Pohl E, Prangishvili D, Ray JL, Reynisson B, Róbertsdóttir T, Sandaa RA, Sczyrba A, Skírnisdóttir S, Söding J, Solstad T, Steen IH, Stefánsson SK, Steinegger M, Overå KS, Striberny B, Svensson A, Szadkowska M, Tarrant EJ, Terzian P, Tourigny M, Bergh TVD, Vanhalst J, Vincent J, Vroling B, Walse B, Wang L, Watzlawick H, Welin M, Werbowy O, Wons E, Zhang R. Aevarsson A, et al. Among authors: skirnisdottir s. FEMS Microbiol Lett. 2021 Jun 24;368(12):fnab067. doi: 10.1093/femsle/fnab067. FEMS Microbiol Lett. 2021. PMID: 34114607
Inter-facility characterization of bacteria in seafood processing plants: Exploring potential reservoirs of spoilage organisms and the resistome.
Corral-Jara KF, Skírnisdóttir S, Knobloch S, Briem H, Cobo-Díaz JF, Carlino N, Bergsten P, Armanini F, Asnicar F, Pinto F, Alvarez-Ordóñez A, Segata N, Marteinsson VÞ. Corral-Jara KF, et al. Among authors: skirnisdottir s. Heliyon. 2024 Jun 30;10(13):e33866. doi: 10.1016/j.heliyon.2024.e33866. eCollection 2024 Jul 15. Heliyon. 2024. PMID: 39071556 Free PMC article.
27 results