Jul 6, 2024
BY: etimes.inThis World Chocolate Day, indulge in the beauty and goodness of these irresistible chocolate desserts that will surely satiate your taste buds.
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This entremet by Sandeep Kalra, Executive Chef, Pullman and Novotel New Delhi Aerocity combines the rich flavors of raspberry pate bombe, creamy rose and gulkand cremeux, and delicate almond dacquoise, creating a symphony of textures and tastes.
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Soda Bottle Openerwala's Chocolate Mousse is rich in dark chocolate and sits well with coffee.
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This sinfully rich chocolate cake with a whipped chocolate or white chocolate truffle filling, covered with chocolate ganache by Magnolia Bakery is totally delectable.
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Chocolate Mousse Cake with Almond Praline by Chef Akash Khandelwal , Senior Sous Chef, Sheraton New Delhi is perfect for those midnight cravings.
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Just in-case brownies aren’t rich enough; Soda Bottle Openerwala's brownie with a gooey 5 star bar is totally sinful. It is served with vanilla ice-cream and butterscotch sauce.
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Maverick and Farmer's rich hot chocolate made with chocolate, cream and milk with a pinch of cinnamon and in house cream on top is truly delectable.
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Monkey Bar's Chocolate Cake with Berry Compote is layered with compote and chocolate ganache.
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If you are a tart person, then this Dark Chocolate Tart by chef Diwas Wadhera, Executive, Eros Hotel, New Delhi is something you can't miss this Chocolate Day.
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This delectable chocolate treat by Chef Ankit, Sous Chef, Taj Mahal, is also about dark compound chocolate, rose chiki, and rabdi, that will surely surprise your taste buds.
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Bengaluru's The Fatty Bao's Chocolate and Caramel Cake offers a creamy chocolate blend with caramel sauce and is served with vanilla bean ice cream.
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