Kinetics and mechanism of St I modification by peroxyl radicals

J Protein Chem. 1999 Apr;18(3):297-306. doi: 10.1023/a:1021087312176.

Abstract

St I is a toxin present in the Caribbean Sea anemone Stichodactyla helianthus which is highly hemolytic in the nanomolar concentration range. Exposure of the toxin to free radicals produced in the pyrolysis of 2,2'-azobis(2-amidinopropane) hydrochloride leads to a progressive loss of hemolytic activity. This loss of hemolytic activity is accompanied by extensive modification of tryptophan residues. On the average, three tryptophan residues are modified by each inactivated toxin. The loss of hemolytic activity of St I takes place without significant changes in the protein structure, as evidenced by the similarity of the fluorescence and CD spectra of native and modified proteins. Also, the native and modified ensembles present a similar resistance to their denaturation by guanidinium chloride. The hemolytic behavior and the performance of the toxin at the single-channel level when incorporated to black lipid membranes suggest that the modified ensemble can be considered as composed of inactive toxins and active toxins whose behavior is similar to that of the native proteins. These results, together with the lack of induction time in the activity loss, suggest that the fall of hemolytic activity takes place by an all-or-nothing inactivation mechanism in which the molecules become inactive when a critical amino acid residue is modified.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amino Acids / chemistry
  • Animals
  • Circular Dichroism
  • Dose-Response Relationship, Drug
  • Hemolysin Proteins / chemistry*
  • Hemolysin Proteins / metabolism*
  • Hemolysis
  • Kinetics
  • Marine Toxins / chemistry*
  • Marine Toxins / pharmacology
  • Models, Chemical
  • Organic Chemicals
  • Peroxides / pharmacology*
  • Sea Anemones / chemistry*
  • Temperature
  • Time Factors
  • Tryptophan / metabolism

Substances

  • Amino Acids
  • Hemolysin Proteins
  • Marine Toxins
  • Organic Chemicals
  • Peroxides
  • stycholysin I
  • perhydroxyl radical
  • Tryptophan