[Diurnal triglyceride profiles in 30 young healthy men as a function of diet, fasting triglyceride levels, body composition and insulin sensitivity]

Ned Tijdschr Geneeskd. 1999 Sep 11;143(37):1868-72.
[Article in Dutch]

Abstract

Objective: To study predictors of diurnal capillary triglyceride (TG-c) profiles in healthy males.

Design: Observational, cross-sectional.

Setting: University Hospital Utrecht, Department of Internal Medicine, the Netherlands.

Method: In 30 healthy males (20-34 years) TG-c was measured during three days, six times a day. Fasting blood was collected at inclusion. Body composition and HOMA ratio as insulin sensitivity index were determined. TG-c profiles were calculated as integrated area under the mean TG-c curve (TG-AUC).

Results: All subjects had normal fasting plasma and capillary TG and cholesterol concentrations. Diurnal TG-c values were higher than fasting values. The average TG-AUC was 24.6 +/- 6.7 mmol/l over 14 hrs. Variables associated with TG-AUC were: fasting TG-c, relative fat mass, total protein and saturated fat intake. After correction for fasting TG-c only diet and fat mass were correlated with TG-AUC. The relative fat mass was positively correlated with the HOMA ratio and fasting insulin concentrations, suggesting that decreased insulin sensitivity accompanied increased body fat.

Conclusion: Triglyceride profiles provide information about the total diurnal TG load. The best determinant of diurnal triglyceride changes was fasting triglycerides. However, diet, body composition and insulin sensitivity are also important. Future investigations should address the question whether triglyceride profiles may be used to estimate more accurately the individual risk profile for coronary heart disease.

Publication types

  • English Abstract

MeSH terms

  • Adult
  • Body Composition / physiology*
  • Circadian Rhythm
  • Coronary Disease / prevention & control*
  • Cross-Sectional Studies
  • Diet* / trends
  • Humans
  • Insulin Resistance / physiology*
  • Male
  • Netherlands
  • Reference Values
  • Risk Assessment
  • Triglycerides / blood*

Substances

  • Triglycerides