Pichia sporocuriosa sp. nov., a new yeast isolated from rambutan

G Péter; J Tornai-Lehoczki; D Dlauchy; G Vitányi

doi:10.1023/a:1002095523955

Pichia sporocuriosa sp. nov., a new yeast isolated from rambutan

Antonie Van Leeuwenhoek. 2000 Jan;77(1):37-42. doi: 10.1023/a:1002095523955.

Authors

G Péter¹, J Tornai-Lehoczki, D Dlauchy, G Vitányi

Affiliation

¹ National Collection of Agricultural and Industrial Microorganisms, Budapest, Hungary.

PMID: 10696876
DOI: 10.1023/a:1002095523955

Abstract

A strain of a hitherto undescribed yeast species with a unique ascospore morphology was isolated from rambutan (Nephelium lappaceum). A description of the new species, Pichia sporocuriosa, is given.

MeSH terms

Culture Media
Microscopy, Electron
Pichia / classification*
Pichia / isolation & purification
Pichia / physiology
Sequence Analysis, DNA
Spores, Fungal / classification*
Spores, Fungal / ultrastructure
Trees / microbiology*

Substances

Culture Media