AGA technical review on the evaluation of food allergy in gastrointestinal disorders. American Gastroenterological Association

Gastroenterology. 2001 Mar;120(4):1026-40. doi: 10.1053/gast.2001.23031.

Authors

H A Sampson¹, S H Sicherer, A H Birnbaum

Affiliation

¹ Division of Pediatric Allergy and Immunology, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, USA.

PMID: 11231958
DOI: 10.1053/gast.2001.23031

No abstract available

Publication types

Review

MeSH terms

Food Hypersensitivity / complications*
Food Hypersensitivity / diagnosis*
Gastrointestinal Diseases / etiology*
Gastrointestinal Diseases / physiopathology
Humans