[Effect of exogenous sterols on the growth and fatty acid composition of the oomycete Pythium debaryanum]

Mikrobiologiia. 2000 Sep-Oct;69(5):636-41.
[Article in Russian]

Abstract

Exogenous ergosterol and cholesterol were found to affect the growth and lipogenesis of the oomycete fungus Pythium debaryanum, which is unable to synthesize de novo steroid compounds. These sterols stimulated the growth of the fungus during its submerged cultivation in glucose-peptone medium. This was accompanied by the shortening of the lag phase, the lengthening of the period of active growth, and by a 3.7- or 4.3-fold increase in the maximum biomass in response to the addition of ergosterol or cholesterol, respectively. In the presence of ergosterol, the cellular content of polyenoic fatty acids increased, and the relative content of eicosapolyenoic fatty acids reached 31.4% of the total amount of fatty acids in cells. Conversely, cholesterol decreased the cellular content of polyenoic acids, and the relative content of eicosapolyenoic acids fell to 19.6% of the total amount of fatty acids. It may be inferred that exogenous sterols enhance the yield of pharmacologically active polyenoic acids because of the growth stimulation.

Publication types

  • English Abstract

MeSH terms

  • Fatty Acids / metabolism*
  • Pythium / growth & development*
  • Pythium / metabolism*
  • Sterols / pharmacology*

Substances

  • Fatty Acids
  • Sterols