Considerations when choosing a threshold of regulation for acute dietary exposure to pesticides
Food Drug Law J
.
2001;56(2):241-54.
Authors
E A Julien
1
,
L M Barraj
,
B J Petersen
,
J R Tomerline
Affiliation
1
Novigen Sciences, Inc., Washington, D.C., USA.
PMID:
12022196
No abstract available
MeSH terms
Diet / adverse effects*
Environmental Exposure / adverse effects
Food Contamination*
Humans
Pesticides / adverse effects*
Risk Assessment / legislation & jurisprudence
United States
Substances
Pesticides