Characterization of protein variants and post-translational modifications: ESI-MSn analyses of intact proteins eluted from polyacrylamide gels

Mol Cell Proteomics. 2003 Aug;2(8):483-93. doi: 10.1074/mcp.T300003-MCP200. Epub 2003 Jun 27.

Abstract

We have developed a strategy to characterize protein isoforms, resulting from single-point mutations and post-translational modifications. This strategy is based on polyacrylamide gel electrophoresis separation of protein isoforms, mass spectrometry (MS) and MSn analyses of intact proteins, and tandem MS analyses of proteolytic peptides. We extracted protein isoforms from polyacrylamide gels by passive elution using SDS, followed by nanoscale hydrophilic phase chromatography for SDS removal. We performed electrospray ionization MS analyses of the intact proteins to determine their molecular mass, allowing us to draw hypotheses on the nature of the modification. In the case of labile post-translational modifications, like phosphorylations and glycosylations, we conducted electrospray ionization MSn analyses of the intact proteins to confirm their presence. Finally, after digestion of the proteins in solution, we performed tandem MS analyses of the modified peptides to locate the modifications. Using this strategy, we have determined the molecular mass of 5-10 pmol of a protein up to circa 50 kDa loaded on a gel with a 0.01% mass accuracy. The efficiency of this approach for the characterization of protein variants and post-translational modifications is illustrated with the study of a mixture of kappa-casein isoforms, for which we were able to identify the two major variants and their phosphorylation site and glycosylation motif. We believe that this strategy, which combines two-dimensional gel electrophoresis and mass spectrometric analyses of gel-eluted intact proteins using a benchtop ion trap mass spectrometer, represents a promising approach in proteomics.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amino Acid Sequence
  • Animals
  • Carbonic Anhydrases / chemistry
  • Carbonic Anhydrases / genetics
  • Carbonic Anhydrases / isolation & purification
  • Caseins / chemistry
  • Caseins / genetics
  • Caseins / isolation & purification
  • Cattle
  • Electrophoresis, Gel, Two-Dimensional
  • Genetic Variation
  • Horses
  • Molecular Sequence Data
  • Myoglobin / chemistry
  • Myoglobin / genetics
  • Myoglobin / isolation & purification
  • Protein Isoforms / chemistry
  • Protein Isoforms / genetics
  • Protein Isoforms / isolation & purification
  • Protein Processing, Post-Translational
  • Proteins / chemistry
  • Proteins / genetics*
  • Proteins / isolation & purification*
  • Proteomics / methods
  • Serum Albumin, Bovine / chemistry
  • Serum Albumin, Bovine / genetics
  • Serum Albumin, Bovine / isolation & purification
  • Spectrometry, Mass, Electrospray Ionization
  • Staphylococcal Protein A / chemistry
  • Staphylococcal Protein A / genetics
  • Staphylococcal Protein A / isolation & purification

Substances

  • Caseins
  • Myoglobin
  • Protein Isoforms
  • Proteins
  • Staphylococcal Protein A
  • Serum Albumin, Bovine
  • Carbonic Anhydrases