Carbohydrates induce mono-ubiquitination of H2B in yeast

J Biol Chem. 2004 Jan 16;279(3):1577-80. doi: 10.1074/jbc.C300505200. Epub 2003 Dec 4.

Abstract

Histone modifications have emerged to be a major regulatory mechanism for gene expression (1-4). However, it is not clear how histone modifications are physiologically regulated. Here, we show that mono-ubiquitinated H2B at lysine 123 (uH2B) in the yeast (Saccharomyces cerevisiae) is present in exponential phase and absent in stationary phase. A wide array of carbohydrates or sugars, including glucose, fructose, mannose, and sucrose, are capable of inducing uH2B in stationary phase yeast. In contrast, non-metabolic glucose analogs are defective in inducing uH2B. Furthermore, uH2B induction is inhibited by iodoacetate, an inhibitor of glyceraldehyde-3-phosphate dehydrogenase in glycolysis. Moreover, uH2B induction is markedly impaired in yeast mutants, in which glycolytic genes are deleted. These data indicate that glycolysis is required for the carbohydrate-induced mono-ubiquitination of H2B at lysine 123. Therefore, our study reveals a novel paradigm of metabolic regulation of histone modifications.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Glucose / pharmacology*
  • Glycolysis
  • Histones / metabolism*
  • Saccharomyces cerevisiae / genetics
  • Saccharomyces cerevisiae / growth & development
  • Saccharomyces cerevisiae / metabolism*
  • Saccharomyces cerevisiae Proteins / metabolism*
  • Ubiquitin / metabolism*

Substances

  • Histones
  • Saccharomyces cerevisiae Proteins
  • Ubiquitin
  • Glucose