Are the current dietary guidelines regarding egg consumption appropriate?

J Nutr. 2004 Jan;134(1):187-90. doi: 10.1093/jn/134.1.187.
No abstract available

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Carotenoids
  • Cholesterol, Dietary
  • Choline
  • Diet*
  • Dietary Fats
  • Dietary Sucrose
  • Eggs*
  • Exercise
  • Humans
  • Macular Degeneration
  • Muscle, Skeletal
  • Nutrition Policy*
  • Phosphatidylcholines

Substances

  • Cholesterol, Dietary
  • Dietary Fats
  • Dietary Sucrose
  • Phosphatidylcholines
  • Carotenoids
  • Choline