Viability of food-poisoning Staphylococci and Salmonellae in salad dressing and mayonnaise

Food Res. 1950 Mar-Apr;15(2):125-34. doi: 10.1111/j.1365-2621.1950.tb16458.x.
No abstract available

MeSH terms

  • Bandages*
  • Condiments*
  • Food*
  • Humans
  • Salmonella*
  • Staphylococcal Food Poisoning*
  • Staphylococcus*