Antibacterial constituents from fruit bodies of ascomyce Bulgaria inquinans

Arch Pharm Res. 2005 Aug;28(8):889-91. doi: 10.1007/BF02973872.

Abstract

Two ergosterins and two triterpenoids were isolated from the dried fruit bodies of Ascomyce Bulgaria inquinans. By means of chemical (hydrolysis) and spectroscopic methods (NMR, El-MS), their structures were established as betuinic acid (1), cerevisterol (2), (24R)ergosta-7, 22E-diene-3beta, 5alpha, 6beta-triol-3-O-palmitate (3) and ursolic acid (4). Compound 3 is a new compound.

MeSH terms

  • Anti-Bacterial Agents / chemistry
  • Anti-Bacterial Agents / isolation & purification*
  • Ascomycota / chemistry*
  • Betulinic Acid
  • China
  • Magnetic Resonance Spectroscopy
  • Pentacyclic Triterpenes
  • Phytosterols / chemistry
  • Phytosterols / isolation & purification
  • Spectrometry, Mass, Electrospray Ionization
  • Triterpenes / chemistry
  • Triterpenes / isolation & purification
  • Ursolic Acid

Substances

  • Anti-Bacterial Agents
  • Pentacyclic Triterpenes
  • Phytosterols
  • Triterpenes
  • cerevisterol
  • Betulinic Acid