The recovery of biophenols from wastewaters of olive oil production

Armandodoriano Bianco; Francesco Bonadies; Giovanni Romeo; Maria Luisa Scarpati; Anna Soriero; Nicola Uccella

doi:10.1080/14786410500062163

The recovery of biophenols from wastewaters of olive oil production

Nat Prod Res. 2006 Mar;20(3):259-64. doi: 10.1080/14786410500062163.

Authors

Armandodoriano Bianco¹, Francesco Bonadies, Giovanni Romeo, Maria Luisa Scarpati, Anna Soriero, Nicola Uccella

Affiliation

¹ Dipartimento di Chimica, Università di Roma "La Sapienza", Piazzale Aldo Moro 5, 00185 Roma, Italy. [email protected]

PMID: 16401557
DOI: 10.1080/14786410500062163

Abstract

In this article, the phenolic composition of wastewaters prepared from different cultivars of Olea europaea have been described. The main aim is the recovery of these compounds for technological utilization.

MeSH terms

Chromatography, High Pressure Liquid
Chromatography, Thin Layer
Magnetic Resonance Spectroscopy
Olive Oil
Phenols / analysis*
Plant Oils*
Water Pollutants, Chemical / analysis*

Substances

Olive Oil
Phenols
Plant Oils
Water Pollutants, Chemical