Absence of food effect on the pharmacokinetics of telbivudine following oral administration in healthy subjects

J Clin Pharmacol. 2006 Mar;46(3):275-81. doi: 10.1177/0091270005284849.

Abstract

The influence of food on the pharmacokinetics of telbivudine, a candidate antiviral agent against hepatitis B virus (HBV), was investigated in healthy adult subjects following a 600-mg oral dose administered with and without a high-fat/high-calorie meal. Telbivudine was well tolerated under fasting and fed conditions. Oral absorption of telbivudine as measured by maximum plasma concentration (Cmax), time to reach Cmax (Tmax), and area under the plasma concentration-time curve (AUC(0-t) and AUC(0-infinity)) was not altered by food intake immediately before oral dosing. Values of Cmax, Tmax, and AUC were comparable when telbivudine was administered under fed and fasting conditions. Results from this study indicated that the absorption of telbivudine was not affected by a high-fat/high-calorie meal; telbivudine can therefore be administered orally with no regard to the timing of meals.

Publication types

  • Randomized Controlled Trial

MeSH terms

  • Absorption
  • Administration, Oral
  • Adult
  • Antiviral Agents / administration & dosage
  • Antiviral Agents / blood
  • Antiviral Agents / pharmacokinetics*
  • Area Under Curve
  • Cross-Over Studies
  • Dietary Fats / pharmacology
  • Drug Monitoring
  • Energy Intake
  • Fasting
  • Female
  • Food
  • Food-Drug Interactions*
  • Humans
  • Male
  • Nucleosides / administration & dosage
  • Nucleosides / blood
  • Nucleosides / pharmacokinetics*
  • Pyrimidinones / administration & dosage
  • Pyrimidinones / blood
  • Pyrimidinones / pharmacokinetics*
  • Telbivudine
  • Thymidine / analogs & derivatives

Substances

  • Antiviral Agents
  • Dietary Fats
  • Nucleosides
  • Pyrimidinones
  • Telbivudine
  • Thymidine