Abstract
In a prospective study of 19,561 Japanese men, green-tea intake was not associated with a lower risk of prostate cancer (110 cases), the multivariate hazard ratio for men drinking > or =5 cups compared with <1 cup per day being 0.85 (95% confidence interval 0.50-1.43, trend P = 0.81).
Publication types
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Comparative Study
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Research Support, Non-U.S. Gov't
MeSH terms
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Cohort Studies
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Humans
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Japan / epidemiology
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Male
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Multivariate Analysis
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Prospective Studies
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Prostatic Neoplasms / diagnosis
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Prostatic Neoplasms / diet therapy
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Prostatic Neoplasms / prevention & control*
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Risk
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Risk Factors
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Tea*