Past, present and future of mass spectrometry in the analysis of residues of banned substances in meat-producing animals

J Mass Spectrom. 2007 Aug;42(8):983-98. doi: 10.1002/jms.1272.

Abstract

A residue is a trace (microg kg(-1), ng kg(-1)) of a substance, present in a matrix. Banned substances, such as growth promoters, which are abused in animal fattening and where this article is focused on, may be divided into four major groups: thyreostats, anabolics or anabolic steroids, corticosteroids and beta-agonists or repartitioning agents. The combination of chromatographic techniques with mass spectrometry (GC-MS(n), LC-MS(n), etc.) plays a key role in the production of specific results in residue analysis. In this review, the past, present and future of mass spectrometry in this area are discussed in the light of the impact of these substances on human health and the reliable production of analytical results, ready for challenge in a court.

Publication types

  • Review

MeSH terms

  • Animals
  • Animals, Domestic
  • Drug Residues / analysis*
  • Environmental Monitoring / legislation & jurisprudence
  • Environmental Monitoring / methods*
  • Food Contamination / legislation & jurisprudence
  • Food Contamination / prevention & control*
  • Growth Substances / analysis*
  • Humans
  • Mass Spectrometry / methods*
  • Mass Spectrometry / trends
  • Meat*

Substances

  • Growth Substances