Purification and partial amino acid sequence of annexin V from porcine gastric mucosal membranes

Comp Biochem Physiol B. 1991;100(4):661-5. doi: 10.1016/0305-0491(91)90271-e.

Abstract

1. Annexin V has been purified from Triton X-100 extracts of porcine gastric mucosal membranes by a combination of chromatography on concanavalin A-Sepharose and DEAE-Sepharose, and preparative gel electrophoresis. 2. No N-terminal amino acid sequence was detected. 3. The sequences of 11 tryptic peptides were determined, amounting to a total of 121 amino acids, or 38% of the molecule. 4. When the peptides were compared with the cDNA-derived sequence of human annexin V, only three substitutions were observed. 5. Human and porcine annexin V are 97% homologous within the sequenced regions.

MeSH terms

  • Amino Acid Sequence
  • Animals
  • Annexin A5
  • Calcium-Binding Proteins / chemistry
  • Calcium-Binding Proteins / isolation & purification*
  • Cell Membrane / chemistry
  • Chromatography, High Pressure Liquid
  • Electrophoresis, Polyacrylamide Gel
  • Gastric Mucosa / chemistry*
  • Gastric Mucosa / ultrastructure
  • Molecular Sequence Data
  • Pregnancy Proteins / chemistry
  • Pregnancy Proteins / isolation & purification*
  • Sequence Alignment
  • Swine

Substances

  • Annexin A5
  • Calcium-Binding Proteins
  • Pregnancy Proteins