Phytase from antarctic yeast strain Cryptococcus laurentii AL27

Folia Microbiol (Praha). 2008;53(1):29-34. doi: 10.1007/s12223-008-0004-3. Epub 2008 May 15.

Abstract

Cryptococcus laurentii strain AL27 demonstrating significant potential for intracellular phytase production was selected by 2-step screening of Antarctic yeasts. The strain showed increased phytase activity in a culture medium with 40 g/L sucrose, KH2PO4 providing 5 mg/L phosphorus, and cultivation temperature of 24 degrees C, which relates it to psychrotrophic microorganisms. The enzyme kinetic characteristics according to sodium phytate were Km = 0.98 mmol/L, vlim = 33.3 micromol g(-1) min(-1). The enzyme had maximum activity at 40 degrees C and acted within a wide pH range: from 2.0 to 5.5, which is of positive significance for its direct inclusion into the feed of monogastric animals.

MeSH terms

  • 6-Phytase / chemistry
  • 6-Phytase / genetics
  • 6-Phytase / metabolism*
  • Antarctic Regions
  • Cryptococcus / enzymology*
  • Cryptococcus / genetics
  • Cryptococcus / isolation & purification
  • Cryptococcus / metabolism
  • Enzyme Stability
  • Fungal Proteins / chemistry
  • Fungal Proteins / genetics
  • Fungal Proteins / metabolism*
  • Kinetics
  • Soil Microbiology*
  • Temperature

Substances

  • Fungal Proteins
  • 6-Phytase