The use of components of plant origin in the development of production technology for live cold-adapted cultural influenza vaccine

Bull Exp Biol Med. 2008 Jul;146(1):144-7. doi: 10.1007/s10517-008-0223-2.

Abstract

The impact of culturing conditions (multiplicity of cell culture infection with influenza virus, composition of growth and maintenance nutrient media) for the efficiency of multiplication of cold-adapted reassortant vaccine strains of influenza A and B viruses was evaluated. Soybean hydrolysate protein-based biological additive to nutrient medium provided effective reproduction of influenza A virus in MDCK cells in the presence of 2 microg/ml trypsin. The use of soybean peptone-based stabilizer provided retention of infectious titer of influenza virus grown in MDCK culture after its lyophilization to a level of 8.5 lg EID50/ml.

MeSH terms

  • Animals
  • Cell Line
  • Cold Temperature*
  • Dogs
  • Female
  • Glycine max / chemistry
  • Humans
  • Influenza Vaccines*
  • Influenza, Human / prevention & control*
  • Orthomyxoviridae / physiology*
  • Plant Proteins / chemistry
  • Plant Proteins / metabolism*
  • Virus Replication

Substances

  • Influenza Vaccines
  • Plant Proteins