Analytical method for isoflavones in food

J Med Food. 1999;2(3-4):183. doi: 10.1089/jmf.1999.2.183.

Authors

J Liggins¹, L Bluck, A Coward, S Bingham

Affiliation

¹ Human Nutrition Research, Medical Research Council, Cambridge, UK.

PMID: 19281375
DOI: 10.1089/jmf.1999.2.183

No abstract available